Xiangxi Speciality Snack (Xin Jiangwan Shangjing Garden Store)
小吃快餐 · ⭐ 3.6
No. 1434 Guoquan North Road
Dragon Mate tips
If you are traveling in China to visit Shanghai, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 1434 Guoquan North Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Potato and Chicken Noodles, Enoki Mushroom and Noodles Salad, Fried Egg.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: 小吃快餐
- Rating: 3.6
- Address: No. 1434 Guoquan North Road
- Popular dishes: Potato and Chicken Noodles, Enoki Mushroom and Noodles Salad, Fried Egg, Beef Brisket Noodles, Zongye Ba
China trip · China travel
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Dishes
Potato and Chicken NoodlesA dish made with chicken and potatoes mixed with noodles or rice vermicelli, offering a savory and satisfying meal.
Enoki Mushroom and Noodles SaladA cold dish made with enoki mushrooms and vermicelli, tossed in a savory dressing of garlic, soy sauce, vinegar, and sesame oil.
Fried EggFried eggs are a simple and delicious home-style dish, primarily made with fresh eggs. The preparation involves beating the eggs and pouring them into a preheated frying pan, then cooking over medium-low heat until both sides turn golden brown and the aroma of eggs fills the air—ready to be served.
Beef Brisket NoodlesBeef brisket mixed with rice noodles is a dish featuring tender beef brisket and cooked rice noodles, seasoned with sauce or broth for rich flavor. Spices like star anise and cassia bark are used in stewing to enhance aroma.
Zongye BaZongye Ba is a traditional snack made by wrapping glutinous rice in bamboo leaves and steaming it, often filled with red bean paste or savory meat, offering a fragrant and soft texture.
Stewed Intestines with Rice NoodlesFatty intestine mixed with rice noodles is a dish made primarily from pork intestines and rice noodles. After cleaning and boiling, the pork intestines are sliced and mixed with cooked rice noodles, then seasoned with soy sauce, chili oil, garlic, cilantro, vinegar, and Sichuan pepper powder.
Green Pepper and Egg RiceGreen pepper and egg rice is a home-style dish made with eggs and green peppers. Eggs are scrambled and cooked, then stir-fried with sliced or diced green peppers, finally mixed with cooked rice and seasoned simply.
Chicken Offal Noodle MixChicken offal mixed with rice noodles is a dish featuring chicken heart, liver, and gizzard combined with cooked rice noodles and seasoned with soy sauce, garlic, ginger, scallions, and chili.
Chicken Offal RiceA Chinese dish made by stir-frying chicken offal with rice, offering a savory and satisfying meal.