Bu Wan Nandan BBQ (Qingxiang Expressway Branch)
Barbecue · ⭐
360 meters northwest of the intersection of Dahua Road and Qingxiang Expressway Auxiliary Road
Dragon Mate tips
If you are traveling in China to visit Nanning, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at 360 meters northwest of the intersection of Dahua Road and Qingxiang Expressway Auxiliary Road. It is a Barbecue place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Pig Penis, Wangzha Tofu Skin, Perilla Beef.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Nanning
- Category: Barbecue
- Rating:
- Address: 360 meters northwest of the intersection of Dahua Road and Qingxiang Expressway Auxiliary Road
- Popular dishes: Pig Penis, Wangzha Tofu Skin, Perilla Beef, Braised Beef with Perilla, Leek Heart
China trip · China travel
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Dishes
Pig PenisA traditional Chinese dish made from pig's penis, typically simmered or braised with seasonings for a tender and chewy texture, often used in medicinal cuisine.
Wangzha Tofu SkinA Chinese dish made by wrapping minced meat and vegetables in tofu skin, then deep-fried until crispy and golden.
Perilla BeefPerilla beef is a dish primarily made with fresh beef and perilla leaves. The preparation involves marinating sliced beef and quickly stir-frying it with perilla leaves to preserve the tenderness of the beef and the unique aroma of the perilla.- Braised Beef with PerillaA dish made of thinly sliced raw beef tossed with perilla leaves, garlic, and ginger for a fresh, aromatic flavor.
Leek HeartA dish made from the tender core of fresh leeks, stir-fried with garlic and ginger for a fresh, savory flavor.
Welsh onionLeek is a dish primarily made with leek, typically sliced and stir-fried or boiled with eggs, meat, or tofu. Common preparations include leek with eggs or leek with shredded meat, offering a fresh, tender texture and rich aroma.