Jiangxi Clay Pot Soup (Qidu Road Branch)
地方菜 · ⭐ 3.7
No. 19 Qidu Road (at the intersection of Qidu Road and Qifa Street, next to Huangmenji Rice Restaurant)
Dragon Mate tips
If you are traveling in China to visit Wuhan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 19 Qidu Road (at the intersection of Qidu Road and Qifa Street, next to Huangmenji Rice Restaurant). It is a 地方菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Bamboo Shoot and Pigeon Soup, Danggui Red Date Chicken Soup, Chestnut Pig's Trotter Soup.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Wuhan
- Category: 地方菜
- Rating: 3.7
- Address: No. 19 Qidu Road (at the intersection of Qidu Road and Qifa Street, next to Huangmenji Rice Restaurant)
- Popular dishes: Bamboo Shoot and Pigeon Soup, Danggui Red Date Chicken Soup, Chestnut Pig's Trotter Soup, Chestnut Chicken Soup, Clay Pot Fragrant Rice
China trip · China travel
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Dishes
Bamboo Shoot and Pigeon SoupBamboo chicken soup features pigeon and yam as main ingredients. After blanching the pigeon, it's simmered with peeled and sliced yam, ginger, and water until the meat is tender and the yam soft, yielding a clear, flavorful broth.
Danggui Red Date Chicken SoupAngelica and red date chicken soup made with black chicken, angelica, and red dates, simmered slowly until tender. The black chicken is blanched to remove odor, then cooked with angelica and red dates in clear water for a rich, clear broth.
Chestnut Pig's Trotter SoupA nourishing soup made with pig's trotter and chestnuts, simmered slowly for a rich, savory flavor.
Chestnut Chicken SoupA nourishing soup made with chicken and chestnuts, simmered slowly to create a rich, savory flavor.
Clay Pot Fragrant RiceClay pot fragrant rice is made with premium rice and ingredients like cured meat and mushrooms, slowly cooked in a clay pot for rich aroma and soft texture.
Pure Live BeerPure live beer is a fresh, unpasteurized beer made from malt, hops, water, and yeast, offering a crisp and natural taste with rich foam.
蒸咸鱼蒸咸鱼是一道以咸鱼为主要食材，通过蒸制方式制作的菜品。咸鱼通常选用新鲜的鱼类经过腌制、风干或晒制而成，烹饪时将咸鱼洗净后切段，与姜片、葱段等辅料一同放入蒸锅中，用中火蒸熟即可。此菜保留了咸鱼的原有风味，口感鲜香，质地软嫩。
Steamed Beef with Tofu CubesA Chinese dish featuring tender beef slices steamed together with tofu cubes, resulting in a savory and harmonious flavor.
Duck Soup with MushroomsA nourishing soup made by slow-cooking old duck and mushrooms, resulting in a rich, savory broth.
Chicken Soup with MushroomsA nourishing soup made by slow-cooking chicken and dried mushrooms with ginger and goji berries, resulting in a rich, savory broth.