Man Man Big Chicken Pot
新疆菜 · ⭐ 3.9
No. 8 Wenji Road
Dragon Mate tips
If you are traveling in China to visit Xi'an, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 8 Wenji Road. It is a 新疆菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Stir-Fried Pork, Hand-pulled Noodles, Pickled Pepper Green Beans.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Xi'an
- Category: 新疆菜
- Rating: 3.9
- Address: No. 8 Wenji Road
- Popular dishes: Stir-Fried Pork, Hand-pulled Noodles, Pickled Pepper Green Beans, Grilled Chicken Cartilage, Mantian Chicken
China trip · China travel
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Dishes
Stir-Fried PorkStir-fried pork is a Chinese dish primarily made with pork, typically sliced thinly and quickly stir-fried with garlic, chili, and other seasonings. The dish has a bright red color, tender meat, and retains the original flavors of the ingredients during cooking.
Hand-pulled NoodlesHand-pulled noodles are a type of noodle made from flour, shaped by hand through kneading and stretching. Main ingredients include flour, water, and salt. The dough is divided into small pieces and pulled into thin strands, then boiled in hot water. Can be served with stir-fried vegetables, meat, or sauce.
Pickled Pepper Green BeansA spicy and tangy dish made by stir-frying fresh green beans with pickled chili peppers, garlic, and seasonings.
Grilled Chicken CartilageRoasted chicken cartilage is primarily made from chicken cartilage, marinated and then grilled in an oven or over charcoal. Chicken cartilage is rich in collagen, offering a crispy texture with chewiness, a slightly charred outer layer, and a juicy interior.
Mantian ChickenA spicy and flavorful dish made with chicken and potatoes, slow-cooked with chili and Sichuan pepper.
Mán Mán Grilled FishA specialty dish featuring fresh grass carp marinated in a secret sauce and grilled with vegetables like bean sprouts, potatoes, and enoki mushrooms, resulting in a crispy exterior and tender interior.
Sour Cabbage Stewed with Red Meat and Old TofuSour cabbage stewed with pork belly and old tofu, slowly cooked to blend flavors. The sour cabbage adds tanginess, pork belly offers rich texture, and the firm tofu absorbs the broth, creating a savory, hearty dish.
Sour Spicy Cabbage Dumpling WrappersSour spicy cabbage dumpling wrappers are made with fresh cabbage and seasonings, wrapped in thin dough and steamed for a tangy, spicy flavor.