Yuli's Homemade Rice Balls (Yimao International Warehouse Branch)
Western cuisine · ⭐ 3.6
No. D38, Yimao International Warehouse
Dragon Mate tips
If you are traveling in China to visit Zhengzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. D38, Yimao International Warehouse. It is a Western cuisine place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: 传统鸡蛋火腿饭团, Kimchi Rice Ball, Boiled Egg.
This is not a typical Chinese restaurant. Some dishes may be localized adaptations of Western cuisine, so check ingredients and flavors before ordering.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Zhengzhou
- Category: Western cuisine
- Rating: 3.6
- Address: No. D38, Yimao International Warehouse
- Popular dishes: 传统鸡蛋火腿饭团, Kimchi Rice Ball, Boiled Egg, Crunchy Sweet Rice Ball with Fried Dough, Oily Salted Egg Yolk Ham Rice Ball
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Dishes
传统鸡蛋火腿饭团传统鸡蛋火腿饭团以米饭为主要原料，加入炒熟的鸡蛋和切丁的火腿，拌匀后捏成团状。制作时先将米饭煮熟放凉，再与煎蛋和火腿丁混合，可根据口味添加少许盐或酱油调味。
Kimchi Rice BallKimchi rice balls made with fermented Korean cabbage, seasoned rice, and seaweed—deliciously tangy and satisfying.
Boiled EggBoiled eggs are made by placing eggs in water and cooking them over medium heat until the yolk is set and the white is fully cooked. The main ingredient is eggs, typically starting with cold water, and cooking time varies based on desired doneness—commonly either fully or partially cooked.
Crunchy Sweet Rice Ball with Fried DoughCrunchy sweet rice ball made with glutinous rice, filled with sweet red bean paste or brown sugar, and coated with fried dough crumbs. It has a crispy exterior and soft interior with a rich sweet flavor.
Oily Salted Egg Yolk Ham Rice BallThis oily salted egg yolk ham rice ball is made with rice, oily salted egg yolk, and ham, mixed and shaped into a ball. It has a rich flavor and a savory taste.
深海鳕鱼饭团深海鳕鱼饭团以煮熟的米饭为基底，加入腌制后的深海鳕鱼肉，搅拌均匀后捏成团状。可添加少许葱花、芝麻或海苔碎增加风味，外层可裹上一层薄薄的蛋皮或海苔片。
Volcanic Stone Grilled Sausage Rice BallGrilled sausage on volcanic stone served with rice balls, offering a savory and aromatic experience.
Freshly Baked Bacon and Rice CakeFreshly baked bacon and rice cake mainly consists of rice, bacon, and meat flakes, and is baked. It has a crispy outside and soft inside with a salty and fragrant taste.
Purple Sweet Potato BallsPurple sweet potato balls are made by steaming purple sweet potatoes, mashing them, adding sugar and oil, mixing well, then shaping into round balls. Enjoy as is or pan-fried for a soft, sweet treat.
青芥蟹柳饭团青芥蟹柳饭团以米饭为主料，加入蟹柳和青芥末调味，混合均匀后捏成团状。蟹柳通常为熟制海鲜制品，青芥末提供辛辣风味，整体口感清爽，适合冷食。