Kunji Guangming Pigeon (Shuiwei Store)
小吃快餐 · ⭐ 4.0
Shop 7B, Ground Floor, Shuiwei Xinyuan Jiayuan, Shuiwei Street, Shuiwei Village
Dragon Mate tips
If you are traveling in China to visit Shenzhen, this restaurant is worth a stop for great food. This restaurant is located at Shop 7B, Ground Floor, Shuiwei Xinyuan Jiayuan, Shuiwei Street, Shuiwei Village. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Bright Milk Pigeon, Red Date Milk, Jiexi Lei Tea.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shenzhen
- Category: 小吃快餐
- Rating: 4.0
- Address: Shop 7B, Ground Floor, Shuiwei Xinyuan Jiayuan, Shuiwei Street, Shuiwei Village
- Popular dishes: Bright Milk Pigeon, Red Date Milk, Jiexi Lei Tea, Morning Fresh Milk, Chocolate Walnut Bun
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Dishes
Bright Milk PigeonA Cantonese classic dish featuring tender young pigeon marinated and steamed to perfection, resulting in a delicate, juicy texture with a subtle aroma.
Red Date MilkA sweet dessert made from fresh red dates and milk, blended for a smooth and nourishing drink.
Jiexi Lei TeaJiexi Lei Tea is a traditional beverage from Jiexi, Guangdong, made by grinding tea leaves, peanuts, sesame, and mint in a mortar, then mixed with hot water. It has a fragrant, spicy flavor and is known for cooling the body and aiding digestion.
Morning Fresh MilkA drink made from fresh milk gently heated to preserve its natural sweetness and nutrients, perfect for breakfast or afternoon tea.
Chocolate Walnut BunA sweet bread filled with rich chocolate and chopped walnuts, baked to a soft and flavorful finish.
Wang Lao Ji CannedWong Lo Kat canned drink is a classic herbal tea beverage made from traditional Chinese medicinal herbs, carefully brewed to perfection. With its deep color, refreshing taste, and subtle herbal aroma, it is an ideal choice for cooling down and quenching thirst in summer.
Braised Squab with Soy SauceBraised squab is a traditional dish featuring squab as the main ingredient. After marinating, the squab is braised to achieve a golden, crispy skin and tender, juicy meat, complemented by a specially prepared braising sauce that delivers a rich aroma.
Braised Chicken Feet in Abalone SauceBraised chicken feet in abalone sauce is a refined Chinese dish, featuring chicken feet as the main ingredient, carefully cooked and finished with a rich abalone sauce. The chicken feet become tender and soft after stewing, while the addition of abalone sauce imparts a savory seafood flavor, resulting in a complex and layered taste experience.
Fresh Meat DumplingsFresh meat dumplings are filled with pork and wrapped in thin dough, shaped like ingot. To cook, boil the dumplings in water until done, serve with clear soup, sprinkle with chopped green onions, and enjoy a delicious flavor.