Wallace's Fried Chicken Hamburg (Pingxi Station Subway Branch)
小吃快餐 · ⭐ 3.9
Unit 8 (among Units 6, 7, 8), 1st Floor, Building 13, Longjingyuan Phase IV, Huilongguan Town
Dragon Mate tips
If you are traveling in China to visit Beijing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Unit 8 (among Units 6, 7, 8), 1st Floor, Building 13, Longjingyuan Phase IV, Huilongguan Town. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Colonel's Chicken Nuggets, Whole Chicken Satisfaction Meal, Huahua Crispy Bone Skewers.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Beijing
- Category: 小吃快餐
- Rating: 3.9
- Address: Unit 8 (among Units 6, 7, 8), 1st Floor, Building 13, Longjingyuan Phase IV, Huilongguan Town
- Popular dishes: Colonel's Chicken Nuggets, Whole Chicken Satisfaction Meal, Huahua Crispy Bone Skewers, Crispy Pork Ribs Skewers, Honey-glazed扒 Chicken
China trip · China travel
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Dishes
Colonel's Chicken NuggetsColonel's chicken nuggets are made from chicken breast, which is minced and seasoned, then mixed with an appropriate amount of starch and egg liquid until well combined. The mixture is shaped into块状 and finally baked in a preheated oven or fried in hot oil until golden and crispy.
Whole Chicken Satisfaction MealWhole chicken meal features a whole chicken marinated and then stewed or braised until tender and flavorful. Often cooked with root vegetables like potatoes and carrots, some versions include seasonings such as soy sauce, ginger, and scallions for enhanced taste. The meat is succulent and the broth rich.
Huahua Crispy Bone SkewersHuahua Crispy Bone Skewers is a crispy snack made primarily from pork bones, which are marinated and deep-fried. The outer layer is crispy, while the inner meat is tender and fragrant.
Crispy Pork Ribs SkewersHua Xiang Cui Gu Chuan features pork ribs marinated, skewered, and then fried or grilled to achieve a crispy exterior and tender interior. Seasonings like soy sauce, cooking wine, and five-spice powder enhance the flavor.
Honey-glazed扒 ChickenHoney-glazed扒 chicken uses a whole chicken as the main ingredient. After marinating, it is evenly coated with a special honey glaze and then roasted. Roasted until golden and crispy, with the honey aroma filling the air.
Spicy Chicken RollSpicy chicken rolls are made with chicken breast as the main ingredient, combined with a secret spicy sauce, vegetables, and thin pancakes. Chicken breast is sliced into strips, marinated, then pan-fried, and rolled together with shredded vegetables and spicy sauce into thin pancakes, then baked until the surface turns golden and crispy.
Spicy Chicken BurgerSpicy Chicken Burger is a fast food delicacy made with chicken breast as the main ingredient. After marinating, the chicken is fried until golden and crispy, then served with a special spicy sauce between two soft buns.
Spicy Chicken Leg BurgerThe Spicy Chicken Leg Burger is a fast food item made with fresh chicken thigh meat, marinated and then fried to golden crispiness. It's served between two soft buns, accompanied by fresh vegetables and a specially crafted spicy sauce, creating a delicious and satisfying burger.
Chicken NuggetsChicken nuggets are a snack made primarily from chicken breast. The chicken breast is cut into cubes, marinated to absorb flavor, then coated with starch or breadcrumbs and deep-fried until golden and crispy.
Black Pepper Chicken CubesBlack pepper chicken chunks is a dish made primarily with chicken and black pepper. The chicken is cut into pieces and marinated with a special black pepper sauce before cooking, resulting in the rich aroma unique to black pepper and the tender texture of the chicken.
Black Pepper Chicken CutletBlack pepper chicken cutlet is a dish made with chicken breast as the main ingredient, seasoned with black pepper. After marinating, the chicken breast is pan-fried until golden and crispy, then generously sprinkled with rich black pepper, creating an appealing appearance and aroma.