Jin Hai Hua · Hepburn Time City Fashion Restaurant (Modern Media Plaza Store)
Cantonese cuisine · ⭐ 4.7
5th Floor, Modern Media Plaza Commercial Zone, No. 265 East Suzhou Avenue
Dragon Mate tips
If you are traveling in China to visit Suzhou, this restaurant is worth a stop for great food. This restaurant is located at 5th Floor, Modern Media Plaza Commercial Zone, No. 265 East Suzhou Avenue. It is a Cantonese cuisine place, and the flavors are light (fresh/sweet/clean). Dragon Mate recommends you try: Freshly Picked Pea Shoots (Stir-Fried), Sea Urchin and Tofu Stew, Signature Young Pigeon.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Suzhou
- Category: Cantonese cuisine
- Rating: 4.7
- Address: 5th Floor, Modern Media Plaza Commercial Zone, No. 265 East Suzhou Avenue
- Popular dishes: Freshly Picked Pea Shoots (Stir-Fried), Sea Urchin and Tofu Stew, Signature Young Pigeon, Luxury Black Gold Custard Bun, Vinegar-drenched Water Cloud Noodles
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Dishes
Freshly Picked Pea Shoots (Stir-Fried)Freshly picked pea shoots stir-fried quickly, featuring tender and crisp texture with natural freshness and mild flavor.
Sea Urchin and Tofu StewFresh sea urchin and soft tofu are gently simmered together, creating a rich, delicate flavor that highlights the natural umami of both ingredients.
Signature Young PigeonA signature dish featuring tender young pigeon marinated in a secret sauce and roasted to perfection, with crispy skin and juicy meat.
Luxury Black Gold Custard BunA premium bun with a golden custard center made from salted egg yolk and cream, dusted with black sesame powder for a luxurious texture and rich flavor.
Vinegar-drenched Water Cloud NoodlesA refreshing cold dish made from seaweed noodles, dressed with vinegar, garlic, and chili for a tangy, spicy flavor.- Pan-Fried Mini Dumplings with Cute DesignMini pork dumplings with a cute design, pan-fried until golden and crispy on the bottom, offering a tender and juicy bite.
Colorful Three-Color Cold NoodlesA refreshing cold noodle dish with red pepper, cucumber, and carrot ribbons tossed in a tangy sesame sauce.
Crispy Golden Shrimp PattiesCrispy Golden Shrimp Patties are made with fresh shrimp, egg white, and starch, shaped into patties and deep-fried until golden brown for a crunchy exterior and tender interior.
Hepburn Time Durian PastryA fusion dessert featuring a crispy tart shell filled with creamy durian and cream, baked to golden perfection for a rich, sweet experience.
Sauce-Braised Beef Rolls with Green OnionBeef slices wrapped around green onions and braised in a savory sauce, resulting in tender, flavorful rolls.
Stir-Fried Royal with Leek AromaA stir-fry dish featuring beef, squid, and peppers, finished with fresh leeks for a fragrant, high-heat cooking style.
Water Chestnut and Taro StewWater chestnut and taro stew made by slow cooking the seeds of aquatic plants and taro. Soft, sticky texture with a mild sweet aroma, offering nourishing health benefits.