Siyan Fresh Dumplings (Liantou Center Branch)
小吃快餐 · ⭐ 3.8
F-117, Liantou V Center, Shaoshan Road
Dragon Mate tips
If you are traveling in China to visit Hefei, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at F-117, Liantou V Center, Shaoshan Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Three Delicacies Seaweed Dumpling, Ice-Cold Mung Bean Ice Slush, Rice Porridge.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Hefei
- Category: 小吃快餐
- Rating: 3.8
- Address: F-117, Liantou V Center, Shaoshan Road
- Popular dishes: Three Delicacies Seaweed Dumpling, Ice-Cold Mung Bean Ice Slush, Rice Porridge, Purple Sweet Potato Steamed Cake, Sweet Sugar Cake
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Dishes
Three Delicacies Seaweed DumplingA dish made with seaweed wrappers filled with a savory mixture of shrimp, pork, and egg, steamed to perfection for a delicate and nutritious bite.
Ice-Cold Mung Bean Ice SlushA refreshing dessert made from boiled and chilled mung beans blended into a smooth slush with ice, perfect for hot summer days.
Rice PorridgeMillet porridge is a type of porridge made primarily from millet. The preparation method is simple: wash the millet, then boil it with an appropriate amount of water, and simmer over low heat until the porridge becomes thick.
Purple Sweet Potato Steamed CakeA sweet steamed cake made from purple sweet potato and glutinous rice flour, known for its soft texture and natural sweetness.
Sweet Sugar CakeA traditional sweet dessert made from glutinous rice flour and brown sugar, steamed to a soft and sweet texture, often served during festivals.
Sweet Red Bean BunSweet red bean buns are Chinese pastries made from fermented dough wrapped around sweet red bean paste. The dough is mixed with yeast, fermented, divided into small pieces, rolled out, filled with cooked red bean paste, sealed, proofed again, and steamed until done.
Chicken and Mushroom DumplingsChicken and mushroom dumplings are made by wrapping a filling of tender chicken and mushrooms in soft dough and steaming until cooked through.
Fresh Juice Pork BunA traditional Chinese dim sum made with fresh pork filling and steamed in soft dough, offering a juicy and savory taste.