Shangpin Taste Kitchen
其他美食 · ⭐ 3.6
No. 100 Youzheng Street (310 meters on foot from Exit 1 of Yida Yiyuan Metro Station)
Dragon Mate tips
If you are traveling in China to visit Harbin, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 100 Youzheng Street (310 meters on foot from Exit 1 of Yida Yiyuan Metro Station). It is a 其他美食 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Beef and Scallion Steamed Dumplings, Celery and Pork Steamed Dumplings, Tomato and Egg Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Harbin
- Category: 其他美食
- Rating: 3.6
- Address: No. 100 Youzheng Street (310 meters on foot from Exit 1 of Yida Yiyuan Metro Station)
- Popular dishes: Beef and Scallion Steamed Dumplings, Celery and Pork Steamed Dumplings, Tomato and Egg Noodles, Sweet and Sour Pork, Chives and Egg Pan Cake
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Dishes
Beef and Scallion Steamed DumplingsBeef and scallion dumplings made with fresh beef and scallions, seasoned and wrapped in dough, then steamed until soft and fragrant.
Celery and Pork Steamed DumplingsSteamed dumplings filled with fresh celery and pork, known for their tender skin and savory flavor.
Tomato and Egg NoodlesTomato and egg noodles is a home-style noodle dish made primarily from tomatoes, eggs, and noodles. The preparation is simple: first, cut the tomatoes into pieces and set aside the beaten eggs. Next, stir-fry the tomatoes and add an appropriate amount of water to boil. Then, cook the noodles until they are about 70-80% done, pour in the egg mixture, and finally add seasonings.
Sweet and Sour PorkGuobaorou is a traditional dish made primarily from pork tenderloin. The meat is sliced and marinated, then deep-fried in hot oil until golden and crispy. It is then stir-fried with a sweet and sour sauce made from sugar and vinegar, ensuring each piece of meat is evenly coated with the sauce.
Chives and Egg Pan CakeA traditional Chinese home-style dish made with fresh chives and eggs, pan-fried until crispy outside and tender inside.