Kudi Coffee (Qinmu Building Store)
咖啡 · ⭐ 3.5
No. 255 Jinke North Road, Jinquan Subdistrict, Qinnuojia Building, 1st Floor, Unit 233 (Ground-floor commercial space; west of Qinnuojia Hotel entrance)
Dragon Mate tips
If you are traveling in China to visit Chengdu, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 255 Jinke North Road, Jinquan Subdistrict, Qinnuojia Building, 1st Floor, Unit 233 (Ground-floor commercial space; west of Qinnuojia Hotel entrance). It is a 咖啡 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Lingzhu Oat Milk Latte, Magic Meatball Apricot Sparkling Iced Brew, Momozi Yuzu Apricot American.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chengdu
- Category: 咖啡
- Rating: 3.5
- Address: No. 255 Jinke North Road, Jinquan Subdistrict, Qinnuojia Building, 1st Floor, Unit 233 (Ground-floor commercial space; west of Qinnuojia Hotel entrance)
- Popular dishes: Lingzhu Oat Milk Latte, Magic Meatball Apricot Sparkling Iced Brew, Momozi Yuzu Apricot American
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Lingzhu Oat Milk LatteLingzhu Oat Milk Latte is made with oat milk base, blended with espresso, and topped with a light foam of oat milk. Ingredients include oat milk, espresso, and optionally syrup or vanilla extract for flavor.- Magic Meatball Apricot Sparkling Iced BrewA fusion drink made with konjac pearls, apricot peel water, and sparkling water. Konjac pearls are boiled, cooled, then mixed with apricot peel water, ice, and sparkling water.
- Momozi Yuzu Apricot AmericanMojinzi Yuzu Almond Americano is a fusion dish featuring konjac meatballs, yuzu, and almonds. Cooked konjac balls are mixed with yuzu pulp and almond slices, seasoned with honey and lemon juice, then chilled before serving.