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Luckin Coffee (Angus Peak Center Branch)

咖啡 · ⭐ 3.8

Lobby, 1st Floor, Angus Fenghui Center, No. 169 Jinke South Road

Dishes

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  Velvet Latte

  Velvet Latte is a coffee beverage made primarily from high-quality coffee beans and milk. The preparation involves carefully blending freshly ground coffee with smooth milk, then extracting it under high-pressure steam using a professional coffee machine. This results in a silky and delicate texture, with the perfect balance between coffee and milk—preserving the rich aroma of coffee while adding the smoothness of milk.
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  Stealing Hearts Plum Latte

  A blended drink made from plum puree, milk, and espresso. Plum puree adds natural sweetness and deep purple color, while milk creates a smooth texture. Espresso enhances aroma and depth. Mix plum puree with warm milk, then pour over chilled or room-temperature espresso for a layered effect.
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  Toffee Hazelnut Thick Milk Latte

  The Toffee Hazelnut Thick Milk Latte is a beverage based on hazelnut syrup, blended with espresso and thick milk, topped with whipped cream and toffee bits.
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  Coconut Water Cold Brew Coffee

  Coconut water cold brew coffee is a beverage made primarily from fresh coconut water and concentrated coffee. The preparation method involves adding ice to a coconut shell, then slowly pouring in the concentrated coffee to create a visually layered effect. The refreshing sweetness of the coconut water blends harmoniously with the bitterness of the coffee, offering a unique taste experience.
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  Orange Gold Sparkling Coffee

  Orange-gold sparkling coffee is made with espresso, ice, and sparkling water, topped with orange syrup for a layered drink. Ingredients include coffee beans, fresh orange juice or syrup, sparkling water, and ice.
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  Coconut Velvet Latte

  The Coconut Velvet Latte is a beverage made primarily from fresh coconut milk and high-quality coffee. The preparation involves mixing coconut milk and coffee in a specific ratio, then using a special process to create a silky, velvety texture in the coconut milk, which is combined with rich, aromatic coffee to deliver a layered and complex taste experience.
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  Pineapple Sea Ice-Cold Brew Coffee

  Pineapple Sea Ice Brew Coffee is a fusion beverage made with fresh pineapple, ice-brewed coffee concentrate, and an appropriate amount of syrup. To prepare, chop the pineapple and extract its juice, then mix it with the ice-brewed coffee concentrate. Add ice cubes and stir well. Finally, you can enhance the texture by adding dairy or coconut milk according to your preference.
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  Grapefruit Sparkling Coffee

  A refreshing beverage made by mixing fresh grapefruit juice with chilled coffee and carbonated water, offering a tangy and invigorating taste.
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  Fer Island Latte

  The Far Island Latte is a specialty coffee drink made from premium coffee beans, carefully ground and extracted to produce a rich and aromatic coffee liquid.适量的牛奶 is then added to perfectly blend with the coffee, creating a smooth and silky texture. Finally, a delicate latte art design unique to Far Island is dusted on the surface of the drink, enhancing both its visual appeal and depth of flavor.
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  Sparkling Orange Iced Coffee

  Flash Orange Iced Cold Brew Coffee is made from fresh oranges and coffee beans using cold brewing. Orange juice is mixed with the cold brew, sweetened with syrup, then stirred with ice for a refreshing drink.

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