Miracle Spicy Crawfish (Shengshi Mingjia West Zone Store)
小吃快餐 · ⭐ 3.5
Between Minzu Road and Liuba Dao Street
Dragon Mate tips
If you are traveling in China to visit Changchun, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Between Minzu Road and Liuba Dao Street. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Steamed Fresh Shrimp, 土鸡爪, Seafood Fried Rice.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Changchun
- Category: 小吃快餐
- Rating: 3.5
- Address: Between Minzu Road and Liuba Dao Street
- Popular dishes: Steamed Fresh Shrimp, 土鸡爪, Seafood Fried Rice, Stir-Fried Instant Noodles, Beef and Seafood Fried Rice Noodles
China trip · China travel
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Dishes
Steamed Fresh ShrimpFresh shrimp steamed briefly to retain natural flavor and tenderness, served with a light dipping sauce.
土鸡爪土鸡爪是一道以土鸡的脚部为主要食材的菜肴，通常经过焯水处理后，与调料一同炖煮或红烧，使其软糯入味。制作过程中常加入姜、葱、八角等香料，提升风味。
Seafood Fried RiceSeafood fried rice is made with rice as the main ingredient, combined with seafood such as shrimp, squid, and crab sticks, along with辅料 like eggs, green peas, and diced carrots. It is stir-fried in a hot wok using cold oil to enhance flavor.
Stir-Fried Instant NoodlesStir-fried instant noodles is a simple and delicious home-style dish. The main ingredient is instant noodles, supplemented with vegetables, eggs, and other ingredients. Stir-fried at high heat, the instant noodles blend thoroughly with the配料, creating a unique texture.
Beef and Seafood Fried Rice NoodlesA flavorful dish combining beef, shrimp, squid, and rice noodles stir-fried with garlic, onions, and chili for a savory, aromatic taste.
Garlic and Vermicelli Bok ChoyStir-fried baby bok choy with garlic and vermicelli is a dish featuring tender baby bok choy, delicate vermicelli noodles, and fragrant garlic. The preparation involves soaking the vermicelli until soft, washing and halving the baby bok choy, mixing it with garlic and seasonings, then steaming until cooked through—resulting in a dish rich in garlic aroma and refreshingly crisp texture.
Spicy Bamboo ShootsSpicy bamboo shoots made by stir-frying fresh bamboo shoot tips with chili, garlic, and ginger for a crisp, flavorful dish.
Fresh Garlic LobsterFresh garlic lobster features live crayfish stir-fried with abundant garlic, ginger, and chili for a rich, aromatic flavor.
Spicy Fresh Red ShrimpFresh red shrimp stir-fried with spicy Sichuan peppercorns and chili, delivering a bold, numbingly hot flavor.
Spicy Beef TendonSpicy beef tendon is a dish primarily made with beef tendons. After blanching, the beef tendons are stir-fried or stewed with spices such as chili peppers and Sichuan peppercorns to absorb the flavors. The finished dish has a bright red color, a chewy texture, and a rich taste.