Spice Magic Indian Cuisine (Shuncheng Shopping Mall Branch)
Southeast Asian cuisine · ⭐ 4.3
3rd Floor, East Tower, Shuncheng Shopping Center, No. 11 Dongfeng West Road
Dragon Mate tips
If you are traveling in China to visit Kunming, this restaurant is worth a stop for great food. This restaurant is located at 3rd Floor, East Tower, Shuncheng Shopping Center, No. 11 Dongfeng West Road. It is a Southeast Asian cuisine place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Madrid Yogurt, Indian Traditional Handmade Yogurt, Indian Flatbread.
This is not a typical Chinese restaurant. Some dishes may be localized adaptations of Southeast Asian cuisine, so check ingredients and flavors before ordering.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Kunming
- Category: Southeast Asian cuisine
- Rating: 4.3
- Address: 3rd Floor, East Tower, Shuncheng Shopping Center, No. 11 Dongfeng West Road
- Popular dishes: Madrid Yogurt, Indian Traditional Handmade Yogurt, Indian Flatbread, Charcoal-Grilled Triple-Colored Chicken Thighs, Grilled Large Shrimp
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Dishes
Madrid YogurtA refreshing dessert made from fresh yogurt, honey, fruits, and nuts, offering a creamy and tangy taste.
Indian Traditional Handmade YogurtIndian traditional handmade yogurt made from fresh milk using ancient fermentation methods, known for its rich texture and probiotic benefits.
Indian FlatbreadIndian flatbread made from wheat flour, mixed with water, salt, and a little oil, then rolled into rounds and baked in a hot oven until slightly charred. Main ingredients: wheat flour, water, salt, and cooking oil.
Charcoal-Grilled Triple-Colored Chicken ThighsCharcoal-grilled chicken thighs with colorful peppers and onions, offering a smoky flavor and vibrant presentation.
Grilled Large ShrimpCharcoal-grilled shrimp is a dish featuring large shrimp as its main ingredient. The shrimp are carefully selected and cleaned, then slowly grilled over charcoal until the shells turn golden and the flesh becomes tender and fresh. With simple seasonings, the natural deliciousness of the shrimp is highlighted.
Crispy Ball CakeA crispy and fluffy Chinese snack made from flour, eggs, scallions, and salt, deep-fried until golden brown. Popular as a breakfast or snack item.
Amite FishAmite Fish is a dish made with fresh carp, marinated in a secret sauce and pan-fried until crispy outside and tender inside, with a rich spicy flavor.
Spiced Curry BeefSpiced curry beef is made with beef brisket or tendon, combined with onions, garlic, ginger, and various spices such as cumin, bay leaves, cinnamon, and chili, then slowly stewed. The sauce is rich and flavorful, the meat tender and fragrant, with a strong curry aroma.
Spicy Curry BeefSpicy curry beef is made with tender beef and vegetables, stir-fried in a fragrant curry sauce with chili for a bold, aromatic flavor.
Masala ChaiA spiced Indian tea made with black tea, milk, sugar, and a blend of aromatic spices like cinnamon, ginger, cardamom, and cloves.
Butter BiscuitButter biscuits are a type of pastry made primarily from butter and flour, baked in an oven until golden and crispy.
Butter ChickenButter chicken is a dish made by roasting chicken with butter as the main seasoning. The preparation typically involves cutting the chicken into pieces, marinating it with butter and various spices, then baking it in an oven until golden and crispy.