Craft Beer Carnival Tent 10
Barbecue · ⭐ 3.4
Jinshatan Road, Jinshatan Beer City
Dragon Mate tips
If you are traveling in China to visit Qingdao, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Jinshatan Road, Jinshatan Beer City. It is a Barbecue place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Beer Unlimited, Bindebao, Small Conch.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Qingdao
- Category: Barbecue
- Rating: 3.4
- Address: Jinshatan Road, Jinshatan Beer City
- Popular dishes: Beer Unlimited, Bindebao, Small Conch, Crawfish, Oyster Meat
China trip · China travel
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Dishes
Beer UnlimitedBeer pairing is a dining experience centered around beer, typically served with skewers, fried chicken, and seasoned snacks. Ingredients are marinated, then grilled or fried and enjoyed with cold beer for sharing.
BindebaoBindebao is a Chinese home-style dish made with pork, eggs, and greens, stir-fried to perfection for a savory and tender taste.
Small ConchLittle conch is a dish featuring fresh conch meat, typically sliced or diced and stir-fried or steamed with葱姜蒜 for a tender, flavorful result.
CrawfishFresh crayfish are the main ingredient, cleaned and then cooked with a variety of spices and seasonings. Common preparation methods include stir-frying, boiling, and grilling, allowing the crayfish to fully absorb the flavors of the seasonings, resulting in an appealing color and aroma.
Oyster MeatA seafood dish made by stir-frying fresh oysters with garlic and ginger, resulting in a tender and naturally flavorful dish.
Garlic Steamed OystersA dish of fresh oysters stir-fried with garlic, known for its tender texture and rich garlic flavor.
Vegetable PlatterA vegetable platter is a colorful dish made from a variety of fresh vegetables such as carrots, cucumbers, and tomatoes, carefully sliced and prepared to preserve their natural flavor and nutrients. With simple seasoning and elegant presentation, it offers a visually appealing and healthy culinary experience.
Spicy Chicken with ChiliSpicy chicken is a dish made primarily with chicken, seasoned with large amounts of chili peppers and spices. The chicken is cut into pieces, marinated, then stir-fried at high heat with chili peppers, Sichuan peppercorns, and other seasonings to allow the chicken to fully absorb the spicy and fragrant flavors, resulting in a bright red color and a distinctive numbingly spicy, savory taste.
High-Calcium BeefA nutritious dish made with beef and calcium-rich ingredients like milk or bone broth, offering tender texture and high nutritional value.
High-Calcium LambHigh-calcium lamb is a dish primarily made with fresh lamb, distinguished by its rich calcium content. The lamb is carefully selected and prepared, then marinated with appropriate seasonings before being cooked through roasting or boiling. This dish retains the tender texture of the lamb while enhancing its nutritional value with calcium.