Dali Steamed Rice Noodles (Kunming Lake Branch)
小吃快餐 · ⭐ 3.5
No. 1-1 Panjiang West Road (next to Rixin Da Life Supermarket)
Dragon Mate tips
If you are traveling in China to visit Kunming, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 1-1 Panjiang West Road (next to Rixin Da Life Supermarket). It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Large Lychee Drink, Pine Nut Wine, Fried Potatoes.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Kunming
- Category: 小吃快餐
- Rating: 3.5
- Address: No. 1-1 Panjiang West Road (next to Rixin Da Life Supermarket)
- Popular dishes: Large Lychee Drink, Pine Nut Wine, Fried Potatoes, Fried Tofu, Bottled Fanta
China trip · China travel
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Dishes
Large Lychee DrinkA refreshing drink made from fresh lychee fruit, sweetened with rock sugar and served chilled.
Pine Nut WineA beverage made by soaking roasted pine nuts in liquor, resulting in a fragrant and slightly sweet drink.
Fried PotatoesFried potatoes is a Chinese snack made primarily from potatoes, sliced or cubed and deep-fried until golden and crispy outside, tender inside. Enjoy as-is or with chili powder, cumin, garlic, and other seasonings.
Fried TofuFried tofu is a traditional dish made primarily from tofu. After being cut into cubes or slices, the tofu is fried in hot oil until golden and crispy. The exterior becomes crunchy while the inside retains the delicate texture of tofu.
Bottled FantaA carbonated soft drink made with water, sugar, citric acid, natural flavors, and carbon dioxide, bottled for convenience and refreshment.
Hot Pot Rice NoodlesHot pot rice noodles is a dish primarily made with rice noodles, combined with meat, vegetables, and broth, slowly cooked in a clay pot. The rice noodles are soft and delicate, the broth is rich and flavorful, with abundant ingredients, offering a smooth and satisfying texture.
Bā Ròu Mǐ XiànA Yunnan specialty dish featuring tender pork and rice noodles in a savory broth, often served with pickled vegetables and chili sauce.
Egg Fried Rice with ScallionsFried rice with scrambled eggs and scallions, a simple and flavorful dish made by stir-frying rice with eggs and finishing with chopped scallions for aroma.