Song's Porridge Shop (Xihuancheng Road Store)
小吃快餐 · ⭐ 3.7
No. 788, Silian Street
Dragon Mate tips
If you are traveling in China to visit Changchun, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 788, Silian Street. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Health-Preserving Corn Grits Porridge, Pumpkin Porridge, Barley and Yam Porridge.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Changchun
- Category: 小吃快餐
- Rating: 3.7
- Address: No. 788, Silian Street
- Popular dishes: Health-Preserving Corn Grits Porridge, Pumpkin Porridge, Barley and Yam Porridge, Song's Special Beef Dumpling, Rice Porridge
China trip · China travel
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Dishes
Health-Preserving Corn Grits PorridgeA nourishing porridge made from corn grits with added health-promoting ingredients like red dates, goji berries, and yam, slow-cooked to a smooth, sweet consistency.
Pumpkin PorridgePumpkin porridge is a dish made primarily from pumpkin and rice. The preparation is simple: first peel and cut the pumpkin into pieces, then add it together with washed rice into a pot, along with适量 water. Cook until the rice is soft and the pumpkin is tender. Finally, season to taste with an appropriate amount of sugar or salt.
Barley and Yam PorridgeBarley and yam porridge made with barley and yam as main ingredients. Soak barley first, then boil with peeled and cubed yam until soft and thick. Add rock sugar or salt to taste.
Song's Special Beef DumplingA specialty beef dumpling made with fresh beef filling and pan-fried to golden crispness, a signature dish from Song's Kitchen.
Rice PorridgeMillet porridge is a type of porridge made primarily from millet. The preparation method is simple: wash the millet, then boil it with an appropriate amount of water, and simmer over low heat until the porridge becomes thick.
Beef and Large Radish DumplingsBeef and large radish dumplings are made by wrapping a savory mixture of minced beef and diced radish in thin wrappers, then steamed to perfection for a tender, flavorful bite.
Century Egg and Pork PorridgePreserved egg and lean pork congee is a traditional Chinese porridge dish, primarily made with preserved eggs, lean pork, and rice. The method involves cooking rice into a porridge, then adding pre-prepared preserved eggs and lean pork, continuing to simmer until the ingredients are fully cooked and the porridge reaches a thick consistency.
Quinoa PorridgeA healthy porridge made from quinoa, cooked until soft and fluffy, often served with natural sweeteners or fruits for a light, nutritious meal.
Chestnut Corn PancakeA savory and sweet pancake made from chestnut corn, pan-fried until golden brown, offering a crispy exterior and soft, aromatic interior.
Egg CakeEgg cake is a sweet dessert made primarily with eggs, flour, sugar, and other ingredients, steamed or baked. The eggs are mixed with sugar and flour, poured into a mold, and heated to form a soft, delicate texture.