Cotti Coffee (Greenland Window C5 Store)
咖啡 · ⭐ 3.9
Shop 117, Building C-5, Greenland Window, No. 5 Jinxiu Road, Nanjing South Railway Station Area
Dragon Mate tips
If you are traveling in China to visit Nanjing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Shop 117, Building C-5, Greenland Window, No. 5 Jinxiu Road, Nanjing South Railway Station Area. It is a 咖啡 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Cloud Top Mousse Opera Latte, Iced Shaken Espresso Black Sugar Oat Milk Latte, Traditional Brown Sugar Oat Milk.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Nanjing
- Category: 咖啡
- Rating: 3.9
- Address: Shop 117, Building C-5, Greenland Window, No. 5 Jinxiu Road, Nanjing South Railway Station Area
- Popular dishes: Cloud Top Mousse Opera Latte, Iced Shaken Espresso Black Sugar Oat Milk Latte, Traditional Brown Sugar Oat Milk, Gem Grape American, Pistachio Zizhi Latte
China trip · China travel
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Dishes
Cloud Top Mousse Opera LatteYunding Mousse Opera Latte is an innovative drink blending dessert and coffee. Bottom layer: Opera cake made of biscuit crumbs, cream, and jam. Middle: Mousse from cream, sugar, and fruit puree. Top: Espresso with light foam or whipped cream. Layers offer distinct textures and flavors.- Iced Shaken Espresso Black Sugar Oat Milk LatteA chilled coffee drink made with shaken espresso, black sugar syrup, and oat milk for a smooth, sweet, and creamy taste.
- Traditional Brown Sugar Oat MilkAncient black sugar oat milk is made with black sugar, oats, and milk. Black sugar is boiled into syrup and mixed with oats and milk for a rich, fragrant drink.
- Gem Grape AmericanA sparkling grape Americano made with cold brew or drip coffee, fresh gem grape pulp, and a touch of syrup. Add ice, pour in the coffee, mix in crushed grapes and honey or syrup, then top with a splash of sparkling water for a refreshing finish.
- Pistachio Zizhi LattePistachio Zizhi Latte is based on coffee, combined with pistachio paste and milk, topped with frothed milk to create a layered effect. To prepare, brew ground coffee powder and mix it with heated milk, then add an appropriate amount of pistachio paste and stir evenly. Finally, spread a layer of fine milk foam on the surface.
- 星尘燕麦拿铁星尘燕麦拿铁以燕麦奶为基底，加入浓缩咖啡，顶部覆盖细腻奶泡，表面撒有可可粉或巧克力碎，形成类似星尘的视觉效果。制作时将燕麦奶加热后与咖啡混合，搅拌均匀后倒入杯中，最后在表面装饰可可粉。
Hazelnut LatteHazelnut Latte is a coffee beverage based on espresso, enhanced with hazelnut syrup and topped with a layer of fine milk foam. Its distinctive feature lies in the perfect blend of hazelnut sweetness and coffee bitterness, offering a unique taste experience.- Premium Australian WhiteA flat white is a coffee drink made primarily from espresso and steamed milk, blended to create a smooth texture. A thin layer of foam usually tops the drink, sometimes with a touch of syrup or vanilla flavoring.
- Spicy American Hot DogAmerican spicy hot dog features a frankfurter or hot dog sausage in a toasted bun, topped with onions, pickles, ketchup, mustard, and optional chili sauce for a spicy kick.
- Honey Cloud IceMiyi Mianyun Kuke Bing is made with coconut milk, mango, and ice, blended into a smoothie. Mango adds natural sweetness and aroma, coconut milk brings creaminess, and ice ensures a refreshing chill.