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Guo Jing Roast Whole Lamb (Wangdingdi Branch)

Barbecue · ⭐ 4.1

Unit E01, Level 1, Tianhuan Decoration City, No. 242 Hongqi Road

Dishes

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  Whole Roasted Lamb

  Roast whole lamb is a dish made with an entire lamb as the main ingredient. After marinating, the whole lamb is slowly roasted over charcoal until the skin turns golden and crispy, while the meat remains tender and fragrant.
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  Roasted Parma Ham Pig

  Roasted Bama Fragrant Pig uses high-quality fragrant pigs from Bama, Guangxi. After slaughter and cleaning, it's marinated with secret spices, then slowly roasted until golden and crispy on the outside, tender and juicy inside.
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  Northwest Noodles with Fillings

  Northwest Lianpi is a traditional snack from the northwest region, made primarily with wheat flour-based Lianpi, accompanied by gluten, cucumber strips, and bean sprouts. After steaming, the Lianpi becomes soft and elastic, then topped with a specially prepared sauce including vinegar, garlic paste, sesame paste, and chili oil for a rich and flavorful experience.
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  郭靖烤半扇牛餐

  郭靖烤半扇牛餐以整扇牛肉为主料，经过腌制后采用炭火烤制而成。牛肉选用优质牛腿肉或牛肩肉，辅以酱油、料酒、葱姜蒜等调料腌制入味，烤制过程中保持外焦里嫩的口感。
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  铜勺羊杂

  铜勺羊杂是一道以羊杂（羊肚、羊肠、羊肺等内脏）为主要食材的菜肴，经过清洗处理后，与葱姜蒜、辣椒等调料一同炖煮或炒制而成，口感丰富，汤汁浓郁。
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  Meat Connected to Bone

  Spiced chicken and chicken cartilage skewers are a grilled dish made by alternating chicken cartilage and chicken meat on skewers. After marinating, they are grilled on a rack until golden and crispy on the outside, with tender and juicy meat inside.
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  Fish tofu

  Fish tofu is made primarily from fresh, tender fish meat and soft tofu, finely mixed and then steamed or boiled to achieve a delicate, white, and smooth texture.
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  Chicken Wings

  Chicken wings are made from the wing meat of chickens, seasoned or marinated and then grilled, fried, or boiled. The skin is golden and crispy, while the inside is tender and juicy, often served as a main dish or snack.

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