Da Yuan Wan (Quanyun Village Branch)
小吃快餐 · ⭐ 3.8
Ground-floor shop, No. 69, Liusu Garden, Rongchuang Greenland Quanyun Village
Dragon Mate tips
If you are traveling in China to visit Tianjin, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Ground-floor shop, No. 69, Liusu Garden, Rongchuang Greenland Quanyun Village. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Braised Pork Rice, Curry Beef Brisket, Pork Cutlet Rice.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Tianjin
- Category: 小吃快餐
- Rating: 3.8
- Address: Ground-floor shop, No. 69, Liusu Garden, Rongchuang Greenland Quanyun Village
- Popular dishes: Braised Pork Rice, Curry Beef Brisket, Pork Cutlet Rice, Pork Rib Rice, 毛豆萝卜干
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Braised Pork RiceBraised pork rice is a classic Chinese rice dish, primarily made with fatty pork belly, mushrooms, and onions. The pork belly is cut into small cubes and slowly stewed with seasonings until the meat becomes tender and fully infused with flavor. Mushrooms and onions add aroma and texture to the dish. Finally, the braised pork and rich sauce are poured over steamed rice.
Curry Beef BrisketCurry beef brisket is a dish made primarily with beef brisket, cooked with curry blocks or curry powder. First, the beef brisket is simmered until tender, then curry and适量 vegetables are added, and it is slowly stewed until the sauce thickens and turns into an appealing golden yellow color.
Pork Cutlet RiceDàpái fàn is a Chinese fast food dish featuring pork cutlet as the main ingredient, typically pan-fried or deep-fried until golden, served over rice. Sometimes accompanied by sauce or side dishes like vegetables or eggs to enhance flavor.
Pork Rib RiceRibs rice features pork ribs marinated and slow-cooked until tender, served over rice that absorbs the rich sauce, often accompanied by a small side of vegetables.
毛豆萝卜干毛豆萝卜干是一道以毛豆和萝卜干为主要食材的菜肴。毛豆提前煮熟，萝卜干泡发后切段，两者一同炒制，加入适量盐、酱油等调味料，翻炒均匀即可。制作方法简单，口感丰富。
Tomato Beef Brisket RiceBeef and tomato rice features tender beef chunks stewed with tomatoes, creating a rich sauce. Served over rice for a hearty main dish.
红豆盅红豆盅是一道以红豆为主要食材的甜品，将红豆煮至软烂后加入糖和少量水熬制成豆沙，再装入去核的椰子壳或小碗中，蒸制而成。成品口感细腻，甜味浓郁。
Beef Rice BowlBeef rice salad features thinly sliced beef as the main ingredient, combined with rice, lettuce, carrots, and cucumbers. After simple stir-frying or blanching, it's mixed with a seasoned sauce and served over rice.
香蒜花生香蒜花生是一道以花生为主要食材，加入蒜末炒制而成的菜肴。花生经过油炸或烘烤后酥脆，与蒜末一同翻炒，使蒜香渗透入花生中，口感香脆，风味浓郁。
Chicken Leg RiceChicken leg rice features chicken legs and rice as its main ingredients. The chicken legs are marinated and then grilled to a golden crisp, served with soft and sticky rice for a rich and satisfying taste.