Hongchuan Spicy Hot Pot (Tiyu Road Store)
Hot pot · ⭐ 3.6
Shop No. 29 (counting from south), Building 7, Phase II, Yangguang Huayuan Residential Community
Dragon Mate tips
If you are traveling in China to visit Harbin, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Shop No. 29 (counting from south), Building 7, Phase II, Yangguang Huayuan Residential Community. It is a Hot pot place, and the flavors are rich (savory and bold; some bases can be spicy). Dragon Mate recommends you try: Whole Fish with Roe, Ice Shrimp, Pork Rib Rolls.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Harbin
- Category: Hot pot
- Rating: 3.6
- Address: Shop No. 29 (counting from south), Building 7, Phase II, Yangguang Huayuan Residential Community
- Popular dishes: Whole Fish with Roe, Ice Shrimp, Pork Rib Rolls, Hand-Cut Lamb Ribs, Lotus Root Slices
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Dishes
Whole Fish with RoeA dish made with whole fish and fish roe, featuring tender fish meat and flavorful roe.
Ice ShrimpIce shrimp is a cold appetizer dish primarily made with fresh shrimp, typically boiled and quickly cooled to maintain a tender texture, then served with ice or chilled. A small amount of seasoning such as salt, vinegar, or lemon juice may be added during preparation to enhance the flavor.
Pork Rib RollsPork rib rolls are made by marinating pork ribs and rolling them with vegetables or seasonings, then steaming until tender.
Hand-Cut Lamb RibsHand-cut lamb chops use fresh leg or shoulder meat, sliced thick to preserve fiber integrity. Marinated and pan-seared or grilled for a crispy exterior and juicy, tender interior.
Lotus Root SlicesLotus root slices are made from fresh lotus roots, washed and sliced, then combined with seasonings such as garlic and chili peppers, and cooked by stir-frying or served cold. The dish showcases the natural white color of the lotus root slices, offering a crisp and tender texture—making it a refreshing home-style delicacy.
Crab StickCrab sticks are imitation crab meat products made primarily from fish paste, featuring a bright color and tender texture. They are commonly stir-fried, simmered in soup, or grilled with other seafood or vegetables.
Argentine ShrimpFresh Argentine shrimp stir-fried with garlic, butter, chili, and herbs for a rich, savory flavor.
Fish tofuFish tofu is made primarily from fresh, tender fish meat and soft tofu, finely mixed and then steamed or boiled to achieve a delicate, white, and smooth texture.
Fresh Shrimp CakeFresh shrimp cake is made with fresh shrimp, eggs, starch, and seasonings, pan-fried until golden and crispy. The outer layer is crunchy while the inside remains tender and juicy.