Suohé Shaoyang Specialties Noodles & Rice Noodles (Yinshuang Road Branch)
小吃快餐 · ⭐ 3.8
No. 2113 Yinsuang Road
Dragon Mate tips
If you are traveling in China to visit Changsha, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 2113 Yinsuang Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Three Delicacies Flat Noodles, Clear Soup Spare Ribs with Alkaline Noodles, Beef.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Changsha
- Category: 小吃快餐
- Rating: 3.8
- Address: No. 2113 Yinsuang Road
- Popular dishes: Three Delicacies Flat Noodles, Clear Soup Spare Ribs with Alkaline Noodles, Beef, Pork Intestines, Tofu and Wood Ear Mushroom Noodles
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Dishes
Three Delicacies Flat NoodlesA dish made with pork, shrimp, and egg cooked with flat noodles, offering a rich and savory flavor.
Clear Soup Spare Ribs with Alkaline NoodlesA savory dish featuring tender spare ribs simmered in clear broth, served with chewy alkaline noodles for a balanced and satisfying meal.
BeefBeef dishes are primarily made with high-quality beef and prepared using cooking methods such as stewing, boiling, and stir-frying. During the cooking process, seasonings like scallions, ginger, garlic, chili peppers, and Sichuan peppercorns can be added according to taste, allowing the beef to fully absorb the aromas of the seasonings for a tender and juicy texture.
Pork IntestinesOffal is a dish made primarily from pig intestines, processed through cleaning, boiling, and seasoning. It has a bright color, tender texture, and rich aroma.
Tofu and Wood Ear Mushroom NoodlesA Chinese home-style noodle dish made with alkaline noodles, soft tofu, and wood ear mushrooms, served in a savory broth.
Tofu and Wood Ear Mushroom NoodlesA dish featuring rice noodles, soft tofu, and wood ear mushrooms in a light broth, offering a delicate balance of textures and flavors.- Shaoyang Preserved Meat NoodlesShaoyang preserved meat noodles is a Hunan specialty dish made with hand-pulled rice noodles stir-fried with preserved pork and sausage, offering a rich, savory flavor.
Sour RadishSuan Luobo is a pickled dish primarily made from radish. The preparation involves slicing the radish, salting it to draw out moisture, then adding sugar, vinegar, chili, and other seasonings for pickling. Finally, it is sealed and stored until the radish absorbs the flavors and becomes sour.
酸辣肉丝酸辣肉丝是一道以猪里脊肉为主料，配以木耳、胡萝卜等辅料制成的菜肴。猪肉切丝后用调料腌制，与焯水后的配菜一同炒制，加入醋、辣椒等调味料，快速翻炒均匀即可。
Yellow Flower MeatballsA Chinese dish made of pork meatballs with dried yellow flowers, steamed or boiled, known for its tender texture and rich aroma.