Liao Ji Shi Dian (Chajiao Comprehensive Market Branch)
小吃快餐 · ⭐ 3.9
Cha Jiao Comprehensive Market, Cha Jiao Avenue
Dragon Mate tips
If you are traveling in China to visit Dongguan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Cha Jiao Comprehensive Market, Cha Jiao Avenue. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Beef Brisket Steamed Rice Noodles, Beef Steamed Noodles, Beef Tripe Rice Porridge.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Dongguan
- Category: 小吃快餐
- Rating: 3.9
- Address: Cha Jiao Comprehensive Market, Cha Jiao Avenue
- Popular dishes: Beef Brisket Steamed Rice Noodles, Beef Steamed Noodles, Beef Tripe Rice Porridge, Boiled Beef Brisket, Beef Meatballs Wrapped in Pork Lard
China trip · China travel
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Dishes
Beef Brisket Steamed Rice NoodlesA dish featuring tender beef brisket and rice noodles steamed together, offering a rich and savory flavor.
Beef Steamed NoodlesA Chinese home-style dish featuring tender beef slices steamed with noodles, resulting in a savory and satisfying meal.
Beef Tripe Rice PorridgeA hearty porridge made with beef and beef tripe, slow-cooked to a rich consistency.
Boiled Beef BrisketA Cantonese dish featuring beef brisket gently poached in water or broth until tender, served with a light soy-based sauce for a fresh and savory taste.
Beef Meatballs Wrapped in Pork LardA traditional Chinese dish made by wrapping beef meatballs in pork lard and steaming them until tender and flavorful.
Steamed Beef BrisketSteamed beef brisket is a Cantonese dish made by slow-steaming marinated beef until tender, preserving its natural flavor and texture.
Steamed BeefSteamed beef is a Chinese dish made by steaming beef with seasonings like ginger, scallions, and soy sauce, resulting in tender and flavorful meat.
Steamed Beef BallsSteamed beef balls are made by mixing minced beef with seasonings, shaping into balls, and steaming until tender—deliciously soft and full of savory flavor.
Fish Slice NoodlesA Chinese dish featuring tender fish slices and rice noodles, often stir-fried or served in a savory broth with aromatic spices.
Black Pepper Beef BoneA dish made with beef bones simmered in black pepper, onions, and garlic, resulting in tender meat and rich, aromatic flavor.