Blawang (Directly Operated Branch II, Qixing)
小吃快餐 · ⭐ 4.3
No. 90 Qixing Road, street-front shop
Dragon Mate tips
If you are traveling in China to visit Nanning, this restaurant is worth a stop for great food. This restaurant is located at No. 90 Qixing Road, street-front shop. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Traditional Tofu Pudding, Braised Pork Pudding with Preserved Vegetable, Roast Goose Leg.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Nanning
- Category: 小吃快餐
- Rating: 4.3
- Address: No. 90 Qixing Road, street-front shop
- Popular dishes: Traditional Tofu Pudding, Braised Pork Pudding with Preserved Vegetable, Roast Goose Leg, Rose Chicken Leg in Chicken Oil, Honey-glazed Barbecue Pork
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Dishes
Traditional Tofu PuddingA silky, delicate dessert made from soybeans, traditionally served with soy sauce and garnishes.
Braised Pork Pudding with Preserved VegetableA traditional Chinese dish made by steaming minced pork mixed with preserved vegetables, resulting in a savory and tender texture.
Roast Goose LegRoast goose leg is a classic Cantonese dish made by marinating and roasting goose legs until the skin is crispy and the meat tender.
Rose Chicken Leg in Chicken OilA Chinese dish featuring chicken legs cooked with rose sauce and chicken oil, resulting in a rich, aromatic flavor.
Honey-glazed Barbecue PorkHoney-glazed barbecued pork is a traditional dish made from pork. Choose pork shoulder or belly, coat it with a marinade made from honey, light soy sauce, and five-spice powder, and marinate for several hours. Then roast slowly in an oven or over charcoal until the surface turns golden brown and the meat becomes tender and sweet.
Spicy Sister's Pork RibsA spicy Sichuan dish featuring pork ribs stir-fried with chili, doubanjiang, and garlic for a bold, fiery flavor.
Sizzling Sweet and Sour Pork RibsPork ribs stir-fried in a wok with sweet and sour sauce, creating a crispy exterior and tender interior with a balanced tangy flavor.
Hong Kong Crispy Roast DuckSelected duck is marinated, air-dried, then roasted in a hanging oven, resulting in crispy skin and tender meat with a bright red color and distinctive fruitwood aroma. Main ingredients are duck meat, prepared by roasting.
Scallion Pork SausageA savory sausage made from pork and scallions, seasoned and steamed or pan-fried for a tender, aromatic bite.
Scallion Pork Rice Noodle RollA delicate rice noodle roll filled with tender pork and scallions, steamed to perfection for a smooth, savory bite.