One Moment Sushi & Sukiyaki Buffet (Harmony Plaza)
自助餐 · ⭐ 4.4
Harmony Plaza, F4, No. 22799, Jing Shi Road
Dragon Mate tips
If you are traveling in China to visit Jinan, this restaurant is worth a stop for great food. This restaurant is located at Harmony Plaza, F4, No. 22799, Jing Shi Road. It is a 自助餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: M8 Australian Wagyu Unlimited, M8 Snow Mountain Wagyu, Peel-ed Shrimp.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Jinan
- Category: 自助餐
- Rating: 4.4
- Address: Harmony Plaza, F4, No. 22799, Jing Shi Road
- Popular dishes: M8 Australian Wagyu Unlimited, M8 Snow Mountain Wagyu, Peel-ed Shrimp, Wagyu Sirloin Rice Cut, Sukiyaki
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Dishes
M8 Australian Wagyu UnlimitedPremium M8 Australian Wagyu served in unlimited portions, known for its rich marbling and tender texture. Perfectly grilled or slow-cooked to enhance natural flavors.
M8 Snow Mountain WagyuPremium Japanese Wagyu with rich marbling, gently cooked to preserve its natural flavor and tender texture.
Peel-ed ShrimpPeel-ed shrimp is fresh shrimp that has been deveined and shelled, commonly used in stir-fries, soups, or as a cold appetizer, offering a tender and flavorful texture.
Wagyu Sirloin Rice CutA premium dish featuring Wagyu sirloin sliced and served with a special sauce, offering tender and flavorful meat.
SukiyakiSukiyaki is a Japanese hot pot dish primarily made with thinly sliced beef, vegetables, and tofu. The ingredients are cooked in a pot while adding a special sauce for flavor, and it is traditionally eaten by dipping the cooked food into raw egg yolk.
Premium Sashimi PlatterPremium sashimi platter features fresh raw fish slices, commonly including salmon, tuna, sea bream, scallop, and sweet shrimp, expertly prepared and arranged to preserve original flavors.
TripeTripe, primarily made from the rumen of cattle, is finely processed to achieve a tender texture. It is typically sliced and served with spicy hot pot or cold dressing, offering a crisp and refreshing taste—making it a popular choice in hot pot dishes.
Fruit BuffetFruit self-service is a buffet style featuring various fresh fruits like watermelon, honeydew, grapes, strawberries, mango, and kiwi, typically served uncooked—cleaned and sliced before being arranged for guests to serve themselves.
Dessert BuffetDessert buffet is a self-service meal format that includes a variety of desserts, primarily made with ingredients such as cakes, puddings, ice cream, mousses, jellies, macarons, chocolates, and fruits. The preparation methods encompass baking, freezing, setting, and mixing techniques; some desserts require refrigeration or are prepared fresh.
Pei Pei Shrimp 3Fresh pei pei shrimp boiled in water, seasoned with green onions, ginger, garlic, cooking wine, and a little salt. Delicate and fresh taste, natural flavor.
Shrimp pasteShrimp paste is a dish primarily made from fresh shrimp. The preparation method mainly involves removing the shells from the shrimp, mashing them into shrimp paste, and then mixing in an appropriate amount of starch, egg white, and other seasonings until well combined. Through specific techniques, it forms a smooth and tender shrimp paste. During cooking, shrimp paste is commonly used as an ingredient in hot pot, soups, or stir-fries, offering a delicious taste and rich nutrition.