Qianli Xiang Dumpling King (Qingyu Road Store)
小吃快餐 · ⭐ 2.9
No. 55–7 Qingyu Road
Dragon Mate tips
If you are traveling in China to visit Shanghai, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 55–7 Qingyu Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Qianli Xiang Xiao Hun Dun, Fresh Pork Dumplings with Chinese Cabbage, Celery and Pork Dumplings.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: 小吃快餐
- Rating: 2.9
- Address: No. 55–7 Qingyu Road
- Popular dishes: Qianli Xiang Xiao Hun Dun, Fresh Pork Dumplings with Chinese Cabbage, Celery and Pork Dumplings, Braised Wontons with Shepherd's Purse, Braised Wontons with Water Chestnut and Shrimp
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Dishes
Qianli Xiang Xiao Hun DunQianlixiang small dumplings are a traditional Chinese snack made with pork and shrimp as the main filling, wrapped in thin dough and boiled. The filling is evenly mixed, placed in the dumpling wrappers, and cooked in boiling water until they float.
Fresh Pork Dumplings with Chinese CabbageFresh cabbage and pork dumplings made with finely chopped cabbage (drained of excess water) mixed with minced pork and seasonings. Dough is made from flour and water, filled, sealed, and cooked by boiling or steaming.
Celery and Pork DumplingsCelery and pork dumplings are made with fresh celery and pork as the main ingredients. The two are finely chopped and mixed together to form the filling, then wrapped in hand-rolled dumpling wrappers. The dumplings have thin skins filled generously with馅料, and when cooked, they become semi-transparent.
Braised Wontons with Shepherd's PurseFresh shepherd's purse and pork dumplings tossed in a savory dressing, perfect for spring.
Braised Wontons with Water Chestnut and ShrimpFreshly made wontons filled with water chestnut and shrimp, served raw for a delicate, savory taste.
Bittercress with Pork and ShrimpA Chinese dish made with fresh bittercress, pork mince, and shrimp, stir-fried or steamed for a delicate and nutritious flavor.
Shrimp and Pork Dumplings Dry MixFresh shrimp and pork dumplings tossed in a savory sauce, offering a rich and satisfying bite.
Leek and Egg DumplingsLeek and egg dumplings are a classic Chinese dumpling made with fresh leeks and eggs as the main ingredients. The preparation involves chopping the leeks, mixing them with cooked eggs, adding appropriate seasonings to create the filling, then wrapping the filling in dumpling wrappers and boiling until cooked through.
Shiitake Pork Dumplings TossedFresh pork and shiitake mushroom dumplings tossed in a savory sauce, offering a rich and satisfying meal.
Fresh Pork Dumplings (Raw)Fresh pork dumplings, handcrafted and sold raw for immediate cooking, offering a tender and flavorful experience.