Not Knowing · Heartbroken Rice (Xinzhou Branch)
小吃快餐 · ⭐ 3.6
No. 84 Nan'an Street, No. 40 Qinzhen Lane
Dragon Mate tips
If you are traveling in China to visit Wuhan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 84 Nan'an Street, No. 40 Qinzhen Lane. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Tempura Shrimp with Eggplant, Orleans Chicken Rice, Crystal Shrimp Fried Rice.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Wuhan
- Category: 小吃快餐
- Rating: 3.6
- Address: No. 84 Nan'an Street, No. 40 Qinzhen Lane
- Popular dishes: Tempura Shrimp with Eggplant, Orleans Chicken Rice, Crystal Shrimp Fried Rice, Onion Rings, Xiang-style Chopped Chili Sauce
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Dishes
Tempura Shrimp with EggplantTempura Shrimp with Eggplant is a dish made with fresh shrimp coated in a special batter and deep-fried. It is served with fresh eggplant, offering a crispy and tender texture with a unique flavor.
Orleans Chicken RiceChicken pieces marinated in Orlean seasoning and stir-fried with rice, delivering a savory and aromatic dish.
Crystal Shrimp Fried RiceCrystal shrimp fried rice is a Chinese dish made with fresh shrimp and rice, stir-fried with various vegetables. The shrimp are processed to be translucent and tender, blending well with the rice and ingredients for a light and fresh taste.
Onion RingsOnion rings are a simple and popular snack made primarily from fresh onions. The onions are sliced into rings, coated with batter or breadcrumbs, and then fried in hot oil until golden and crispy. The finished onion rings have a crunchy exterior while retaining the sweetness and moisture of the onion inside, making them an excellent appetizer or a flavorful side dish.
Xiang-style Chopped Chili SauceA spicy fermented chili paste made from fresh red chilies, garlic, and ginger, commonly used in Hunan cuisine for its bold flavor.
Crab Stick Stir-fried RiceCrab Stick Stir-fried Rice is a dish made with rice as the main ingredient, stir-fried with crab sticks, eggs, and carrots. The preparation method is simple, with a fresh and fragrant taste, suitable for daily consumption.
Vegetables Stir-fried with RiceVegetables Stir-fried with Rice is a simple home-style dish made mainly with rice and vegetables. It is stir-fried quickly with oil, salt, and other basic seasonings.
Cod FilletCod fillets are made from fresh cod meat, carefully marinated and then pan-fried until golden brown on both sides. The outer crust is crispy while the flesh remains tender, preserving the natural freshness of the cod.
Egg Flower Stir-fried with RiceEgg flower stir-fried with rice is a Chinese home-style dish mainly made with eggs and rice. Eggs are beaten and stir-fried with rice, then lightly seasoned. It has a fragrant and fresh taste, and is nutritious.
Black Pepper T-Bone Pork ChopA premium T-bone pork chop marinated and grilled to perfection, served with a rich black pepper sauce.