Eight Directions Roast Duck (Tongtai Road Branch)
北京菜 · ⭐ 3.5
20 meters north of the intersection of Tongtai Road and Xingrong Street, east side of the road
Dragon Mate tips
If you are traveling in China to visit Zhengzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at 20 meters north of the intersection of Tongtai Road and Xingrong Street, east side of the road. It is a 北京菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Pear Soup with Small吊, Signature Roast Duck, Signature Roast Duck Roll.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Zhengzhou
- Category: 北京菜
- Rating: 3.5
- Address: 20 meters north of the intersection of Tongtai Road and Xingrong Street, east side of the road
- Popular dishes: Pear Soup with Small吊, Signature Roast Duck, Signature Roast Duck Roll, Old Beijing Fried Sauce Noodles, Flower Cow Old Yogurt
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Dishes
Pear Soup with Small吊Xiao Diaoyu Tang is a traditional Beijing dessert dish made primarily with snow pears, supplemented by silver ear fungus and goji berries. The preparation involves washing and cutting the snow pears into pieces, then simmering them together with rehydrated silver ear fungus and goji berries until the broth thickens and the pears become soft. This soup is delicately sweet and moistening, known for its benefits in nourishing the lungs and replenishing yin.
Signature Roast DuckOur signature roast duck is made from premium Peking duck, marinated and roasted in a hanging oven. The skin is crispy while the meat is tender and juicy. It is typically served with thin pancakes, sweet bean sauce, scallion strips, and cucumber sticks.
Signature Roast Duck RollA specialty duck roll made with thin pancakes, sliced roast duck, cucumber strips, and sweet bean sauce—deliciously savory and tender.
Old Beijing Fried Sauce NoodlesOld Beijing fried sauce noodles are a traditional Beijing dish made with hand-pulled noodles, topped with a specially prepared fried sauce and garnished with shredded cucumber and bean sprouts. The fried sauce is made by stir-frying yellow soybean paste with minced meat, resulting in a rich and flavorful dish.
Flower Cow Old YogurtA thick, traditionally fermented yogurt made from优质 milk, known for its rich taste and natural acidity, often enjoyed with fruits or honey.
Cucumber Strips with Green OnionsScallion cucumber strips is a refreshing cold dish made primarily from fresh cucumbers, sliced into thin strips and combined with finely chopped scallions. To prepare, mix the cucumber strips and scallion slices, then season with适量 salt, vinegar, and sesame oil, gently tossing to combine. This dish features a bright color and crisp, tender texture, making it very appetizing.