Qiqi Barbecue Seafood Buffet
小吃快餐 · ⭐ 4.3
Ground-floor Commercial Unit, Xinhai Fengshuiyuan, Jiuhuashan Road
Dragon Mate tips
If you are traveling in China to visit Tianjin, this restaurant is worth a stop for great food. This restaurant is located at Ground-floor Commercial Unit, Xinhai Fengshuiyuan, Jiuhuashan Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Crawfish, Live Seafood, Stir-Fried Instant Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Tianjin
- Category: 小吃快餐
- Rating: 4.3
- Address: Ground-floor Commercial Unit, Xinhai Fengshuiyuan, Jiuhuashan Road
- Popular dishes: Crawfish, Live Seafood, Stir-Fried Instant Noodles, Grilled Fish豆腐, 白灼鸟贝
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
CrawfishFresh crayfish are the main ingredient, cleaned and then cooked with a variety of spices and seasonings. Common preparation methods include stir-frying, boiling, and grilling, allowing the crayfish to fully absorb the flavors of the seasonings, resulting in an appealing color and aroma.
Live SeafoodLive seafood refers to freshly caught seafood ingredients such as fish, shrimp, and shellfish, typically prepared by steaming, boiling, soups, or grilling to preserve their natural flavors.
Stir-Fried Instant NoodlesStir-fried instant noodles is a simple and delicious home-style dish. The main ingredient is instant noodles, supplemented with vegetables, eggs, and other ingredients. Stir-fried at high heat, the instant noodles blend thoroughly with the配料, creating a unique texture.
Grilled Fish豆腐Grilled fish tofu is a dish primarily made with fish meat and tofu. The fish meat is marinated and then grilled until golden and crispy, paired with soft and juicy tofu for a richly layered texture. During preparation, you can add spices and vegetables according to personal taste to enhance the flavor.
白灼鸟贝白灼鸟贝是一道以新鲜鸟贝为主料的菜肴，将鸟贝焯水至熟，保持其鲜嫩口感。制作时通常用清水或高汤煮沸后放入鸟贝，快速烫熟后捞出，搭配调好的蘸汁食用。
Lamb SkewersLamb skewers are made by cutting fresh, tender lamb into chunks, threading them onto bamboo or metal skewers, and marinating before grilling directly over charcoal. During grilling, the lamb's fat drips onto the fire, creating smoke that熏 (smokes) the meat, resulting in a crispy exterior and tender interior with rich aroma.
Spicy Stir-Fried ClamsClam stir-fry with chili is a dish featuring fresh clams stir-fried with chili, garlic, ginger, and seasonings like rice wine and soy sauce to preserve their tender flavor.
Spicy Stir-Fried ClamsSpicy stir-fried clams is a seafood dish made by stir-frying clams with chili peppers, garlic, and other seasonings. The clams are tender and juicy, combined with the spiciness of chili and the aroma of garlic, creating a unique flavor.
醋椒豆腐醋椒豆腐是一道以嫩豆腐为主料，配以醋和辣椒制成的菜肴。豆腐切块后煮熟，加入调好的醋汁和辣椒油或辣椒粉，搅拌均匀后即可食用。
龙头鱼龙头鱼是一种常见的海洋鱼类，通常以清蒸或红烧的方式烹饪。主要食材为新鲜龙头鱼，辅以姜、葱、酱油等调味料。清蒸时保留鱼肉的鲜嫩口感，红烧则使鱼肉吸收酱汁的浓郁风味。