Badu Fish Banquet · Fish Hot Pot That Understands You (Yueji Park Branch)
Hot pot · ⭐ 3.9
No. 26, Xizhan Road (10 meters east of Zhongyuan Railway Station)
Dragon Mate tips
If you are traveling in China to visit Zhengzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 26, Xizhan Road (10 meters east of Zhongyuan Railway Station). It is a Hot pot place, and the flavors are rich (savory and bold; some bases can be spicy). Dragon Mate recommends you try: Beauty-Enhancing Tomato Hot Pot, Bacon, Passionate Sichuan Pepper Pot.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Zhengzhou
- Category: Hot pot
- Rating: 3.9
- Address: No. 26, Xizhan Road (10 meters east of Zhongyuan Railway Station)
- Popular dishes: Beauty-Enhancing Tomato Hot Pot, Bacon, Passionate Sichuan Pepper Pot, Premium Beef, Lamb Skewers with Red Willow
China trip · China travel
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Dishes
Beauty-Enhancing Tomato Hot PotBeauty-enhancing tomato pot features fresh tomatoes as the main ingredient, combined with onions, carrots, and other辅料, cooked in water or broth. Minimal seasonings preserve the natural flavors, ideal for rice or as a hot pot base.
BaconBacon is a meat product made from pork, processed through curing and smoking techniques, typically presenting an appealing golden color and a distinctive smoky aroma. During production, pork belly or back cuts are first marinated with salt, sugar, and spices, then smoked to create a firmer texture and richer flavor.
Passionate Sichuan Pepper PotA spicy and aromatic dish featuring fresh frog, blood tofu, and vegetables stir-fried with Sichuan pepper and chili for a bold, numbing flavor.
Premium BeefPremium beef uses high-quality beef shank, marinated and slow-cooked until tender, preserving its original flavor with a firm, chewy texture.
Lamb Skewers with Red WillowLamb skewers grilled on tamarisk branches, made from lamb with a perfect balance of fat and lean meat. Slowly roasted over charcoal, the lamb becomes crispy on the outside while remaining tender and juicy inside, releasing a unique aroma. Combined with the fresh fragrance of the tamarisk branches, this dish offers a distinctive flavor.
Self-Service Fruit ToppingsFresh fruit cubes like watermelon, honeydew, mango, strawberry, and kiwi are the main ingredients, lightly sweetened with syrup or honey. Some versions include toppings like coconut jelly, pearls, or pudding for customers to choose from.
Sesame BallSesame balls are sweet treats made primarily from glutinous rice flour, typically filled with red bean paste or peanut butter. The dough is shaped into balls around the filling and then coated in sesame seeds before being deep-fried until golden and crispy.
Green Pepper and Green Water FlavorGreen Pepper and Green Water Flavor is a dish mainly made with green peppers and fresh vegetables. It has a crisp texture and highlights the fragrance of green peppers and the freshness of vegetables.
Spicy and Fragrant Hot PotA spicy and fragrant hot pot made with beef, offal, and vegetables in a rich, numbingly spicy broth.