Linghe Family · Charcoal Grilled Meat
日料 · ⭐ 3.6
20 m North of Intersection of Zuojiang Road and Jiuhuashan Road
Dragon Mate tips
If you are traveling in China to visit Tianjin, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at 20 m North of Intersection of Zuojiang Road and Jiuhuashan Road. It is a 日料 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Three筋 Meat, Braised Beef Short Ribs, Sashimi Special Five Courses.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Tianjin
- Category: 日料
- Rating: 3.6
- Address: 20 m North of Intersection of Zuojiang Road and Jiuhuashan Road
- Popular dishes: Three筋 Meat, Braised Beef Short Ribs, Sashimi Special Five Courses, Thick-cut Beef Tongue, Diaphragm
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Dishes
Three筋 MeatA Chinese dish made with pork belly, pig trotters, and pig stomach, slow-cooked to tender perfection.
Braised Beef Short RibsBraised beef short ribs made with premium cuts, slow-cooked to tender perfection and served with a rich sauce.
Sashimi Special Five CoursesA Japanese cold dish featuring five types of fresh sashimi, including salmon, tuna, sea bream, sweet shrimp, and eel, served with wasabi and soy sauce.
Thick-cut Beef TongueThick-cut beef tongue is a delicacy made from fresh beef tongue, carefully prepared and cooked. The tongue is sliced into thick pieces and cooked using specific techniques to achieve a crispy exterior and tender interior, resulting in a rich and flavorful texture.
DiaphragmTripe is a dish made primarily from beef diaphragm meat. The preparation method involves marinating the diaphragm meat, then grilling it on a rack until the surface is slightly charred and the inside remains tender, served with a specially prepared seasoning.
EdamameEdamame is a common legume vegetable, appearing in bright green color with tender green beans inside the pods. It is typically boiled and seasoned for eating, or stir-fried or stewed with other ingredients. The texture is fresh and嫩, and it is rich in nutrition.
Fruit SaladFruit salad is primarily made by mixing various fresh fruits cut into pieces. Common ingredients include apples, bananas, oranges, grapes, strawberries, and kiwi. To prepare, wash the fruits thoroughly, cut them into uniform small pieces, place them in a container, mix well, and optionally add a small amount of honey or lemon juice for flavor. For best taste, refrigerate before serving.
Canned Marinated Beef Short RibsMarinated beef short ribs slowly cooked in a sealed jar, resulting in tender and flavorful meat.
Spicy Beef Stir-Fried UdonSpicy beef stir-fried with udon noodles, seasoned with chili and vegetables for a bold, savory flavor.
龙虾沙拉龙虾沙拉主要由新鲜龙虾肉、生菜、番茄、黄瓜等蔬菜组成，将龙虾煮熟后剥壳取肉，与切好的蔬菜混合，加入沙拉酱拌匀即可。制作过程中不涉及高温烹饪，保留食材原味。