Standing Coffee (Jiao Dao Ku Branch)
咖啡 · ⭐ 4.5
No. 133, Jiaodao Kou Dongjie
Dragon Mate tips
If you are traveling in China to visit Beijing, this restaurant is worth a stop for great food. This restaurant is located at No. 133, Jiaodao Kou Dongjie. It is a 咖啡 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Ice Americano, Calpis Americano, Latte.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Beijing
- Category: 咖啡
- Rating: 4.5
- Address: No. 133, Jiaodao Kou Dongjie
- Popular dishes: Ice Americano, Calpis Americano, Latte, Tiramisu Latte, Vibrant American Mix
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.

Dishes
Ice AmericanoIce Americano is a coffee beverage made by adding ice cubes to espresso. Its preparation is simple: first brew the espresso, then directly add ice cubes to cool it down, preserving the original flavor of the coffee.
Calpis AmericanoA Calpis Americano is a mixed drink made primarily from Calpis (a Japanese probiotic beverage) and ice, combined with American coffee. Pour cold brew or freshly brewed American coffee into a glass, add适量 Calpis, stir well, then add ice to serve.
LatteA latte is a classic coffee beverage made by mixing espresso with steamed milk in a specific ratio, typically topped with a layer of fine milk foam. Its preparation is simple: first extract the espresso into the cup, then slowly pour in the steamed milk, and finally add sugar or syrup according to personal taste.
Tiramisu LatteTiramisu latte is a drink blending dessert and coffee, made from espresso, milk or foam, mascarpone cheese, and cocoa powder. Mix espresso with sugar, add mascarpone, blend well, then combine with hot milk or foam, and finish with cocoa powder.
Vibrant American MixVibrant American Salad features grilled chicken breast, lettuce, tomato, cucumber, and avocado with a special American dressing. Chicken is marinated and pan-seared, then mixed with fresh vegetables and drizzled with sauce for a refreshing, balanced meal.
Australian WhiteAu White, featuring premium tender Australian beef as the main ingredient, carefully marinated and then cooked with a specially prepared white sauce. The white sauce is slowly simmered from cream, spices, and a small amount of flour, resulting in a rich and flavorful texture. The beef, enhanced by the white sauce, becomes even more tender and juicy, making the entire dish visually appealing with delicate meat texture.
Salted Plum Sparkling AmericanoA fusion drink made with ice, concentrated coffee, sparkling water, and salted plum. Place salted plums in a glass, add ice, pour in concentrated coffee, then top with sparkling water and stir.
Sugar-coated Freeze BrewSugar-coated hawthorn cold brew is made by串ing fruits like hawthorn and strawberries into a candied shape, then cold-extracted to draw out the fruit essence. Main ingredients include hawthorn, sugar, water, and optional fruits. The fruit串 is soaked in cold water for several hours, filtered, and sweetened with sugar.
Flower Queen Cold BrewFlower Queen Cold Brew is a cold appetizer featuring fresh vegetables and fruits, typically including shredded or sliced cucumbers, carrots, and purple cabbage, dressed with a chilled sauce made from lemon juice, olive oil, and a touch of honey, served after refrigeration.
Pineapple Sparkling AmericanoA fusion drink made with fresh pineapple chunks, ice, American coffee, and soda water. Add pineapple and ice to a glass, pour cold brew American coffee, then top with soda water and stir before serving.
Reviews
- slim_celery_seedThis coffee shop is super easy to find, and the vibe is really chill — lots of green plants and wood decor, makes you wanna just sit down and relax for a while. I got a salted plum sparkling Americano, and honestly it was so good. The bubbles were on point, and the salty-sour plum with the bitter coffee worked together perfectly, like every sip hit different. The barista was really nice too, even told me about some new drinks they had. There are these little floor cushions you can sit on, which was a cute touch — perfect for taking a break. And the packaging is actually pretty nice, totally wouldn't feel weird bringing it to the office.
