Yuan's Baozi Cake · Flash Event
小吃快餐 · ⭐ 4.4
No. 18 Yangzhong West Street
Dragon Mate tips
If you are traveling in China to visit Guangzhou, this restaurant is worth a stop for great food. This restaurant is located at No. 18 Yangzhong West Street. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Cat Paw Buns, Five-color Rice Cake, Coffee Latte Sand.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Guangzhou
- Category: 小吃快餐
- Rating: 4.4
- Address: No. 18 Yangzhong West Street
- Popular dishes: Cat Paw Buns, Five-color Rice Cake, Coffee Latte Sand, Coconut Oat Taro Dessert, Coconut Sweet Potato and Chestnut Dessert
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Cat Paw BunsA cute and sweet snack made of glutinous rice flour shaped like cat paws, filled with red bean paste or cream, steamed to a soft and chewy texture.
Five-color Rice CakeA traditional Chinese sweet dessert made from glutinous rice flour dyed in five natural colors and steamed to a soft, sweet texture.
Coffee Latte SandA creative dessert blending espresso with creamy sand-like filling, artfully decorated with latte foam patterns for a rich, sweet experience.
Coconut Oat Taro DessertA sweet dessert made with taro, coconut milk, and oats, offering a creamy and aromatic flavor.
Coconut Sweet Potato and Chestnut DessertA sweet dessert made with taro, chestnuts, and coconut milk, offering a rich, creamy texture and subtle sweetness.
Durian DumplingsA dessert made with fresh durian flesh, mixed with glutinous rice flour and coconut milk, steamed into small, sweet dumplings with a rich, creamy texture.
Savory Egg Yolk Custard with Meat FlossA savory pastry filled with a creamy egg yolk mixture and topped with meat floss, offering a rich, salty-sweet flavor.
Meat Floss Egg Yolk CustardA creative dessert made with a creamy yolk filling and topped with crispy meat floss, offering a unique blend of savory and sweet flavors.
Salted Egg Yolk and Meat Floss Steamed Rice CakeA Cantonese dessert made with glutinous rice flour, salted egg yolk, and meat floss, steamed to a soft, creamy texture.
Blue Velvet Cream Cheese Steamed Rice CakeA fusion dessert combining glutinous rice cake with cream cheese and blueberry jam, steamed to a soft, creamy texture with a sweet, tangy flavor.