Good彩 Pig's Trotter Chicken (Xinzhen Store)
Hot pot · ⭐ 4.1
Adjacent to Lifen Hotel, Xinyicheng, Chuangye Road
Dragon Mate tips
If you are traveling in China to visit Zhengzhou, this restaurant is worth a stop for great food. This restaurant is located at Adjacent to Lifen Hotel, Xinyicheng, Chuangye Road. It is a Hot pot place, and the flavors are rich (savory and bold; some bases can be spicy). Dragon Mate recommends you try: Hand-Beaten Squid Slime, Signature Pig's Trotter and Chicken Soup, Fried Tofu Skin.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Zhengzhou
- Category: Hot pot
- Rating: 4.1
- Address: Adjacent to Lifen Hotel, Xinyicheng, Chuangye Road
- Popular dishes: Hand-Beaten Squid Slime, Signature Pig's Trotter and Chicken Soup, Fried Tofu Skin, Secret-Recipe Barbecue Pork, Bamboo Mushroom
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Dishes
Hand-Beaten Squid SlimeA dish made from fresh squid, hand-beaten to a gelatinous texture, offering a tender and flavorful experience, often served in clear broth or with ginger and scallions.
Signature Pig's Trotter and Chicken SoupSignature Pig's Trotter and Chicken Soup features fresh pig's trotter and chicken, simmered slowly with ginger and goji berries.
Fried Tofu SkinFried tofu skin is a traditional snack made primarily from tofu skin. After careful selection, soaking, and slicing, the tofu skin is deep-fried until golden and crispy. The finished product has an appealing color and a rich, layered texture.
Secret-Recipe Barbecue PorkBraised barbecued pork made from pork tenderloin, marinated with soy sauce, honey, oyster sauce, rice wine, garlic, and five-spice powder, then grilled to a slightly charred surface and bright red color, with a juicy and tender interior.
Bamboo MushroomBamboo mushroom is a premium ingredient made from the fruiting body of a fungus, often used in soups or stir-fries for its crisp texture and delicate flavor.
Cantonese Clay Pot Rice with Preserved MeatsA traditional Cantonese dish featuring rice cooked in a clay pot with preserved meats like sausage and bacon, resulting in a crispy bottom layer and savory flavors.
Lotus Root and Water Chestnut DrinkLotus root and water chestnut drink is made by boiling lotus root and water chestnuts with water. It has a sweet taste and is known for its ability to moisten the lungs and clear heat.
Watercress and Lotus Root DrinkHemp root and lotus root drink is a refreshing beverage made primarily from hemp root and lotus root. The preparation is simple: wash and slice the hemp root and lotus root, boil them in water, then simmer gently until the liquid changes color. Strain out the solids to enjoy the clear, cool drink.
Fresh Bamboo NoodleA traditional Cantonese noodle dish made with fresh bamboo-extracted noodles, cooked in a savory broth for a smooth and flavorful experience.
Fresh Bean SproutsFresh bean sprouts is a dish featuring fresh bean sprouts as the main ingredient, typically blanched or stir-fried to retain their crisp tenderness. A touch of minced garlic or ginger enhances the aroma without overpowering the natural freshness.