Xin Shang Zhuang (Anju Store)
地方菜 · ⭐ 3.7
50 meters south of the east gate of Shenglong Fushui Residential Community, Wulong South Road
Dragon Mate tips
If you are traveling in China to visit Yantai, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at 50 meters south of the east gate of Shenglong Fushui Residential Community, Wulong South Road. It is a 地方菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Mixed Nutritious Tofu Skin Salad, Fried Oysters, Stone-ground Peanut Porridge.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Yantai
- Category: 地方菜
- Rating: 3.7
- Address: 50 meters south of the east gate of Shenglong Fushui Residential Community, Wulong South Road
- Popular dishes: Mixed Nutritious Tofu Skin Salad, Fried Oysters, Stone-ground Peanut Porridge, Blueberry Yam, Shrimp Paste Pork Chop
China trip · China travel
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Dishes
Mixed Nutritious Tofu Skin SaladA refreshing salad made with tofu skin and vegetables, dressed in a savory sauce for a balanced and healthy meal.
Fried OystersFried oysters are made with fresh oysters, coated in a light batter or starch and deep-fried until golden and crispy. The exterior is crunchy and aromatic, while the inside remains tender and juicy.
Stone-ground Peanut PorridgeA traditional Chinese dessert made by grinding peanuts with a stone mill and cooking into a smooth, sweet porridge.
Blueberry YamBlueberry yam is a dessert made primarily from yam and blueberry sauce. The preparation typically involves steaming the yam until tender, mashing it into a paste, mixing in an appropriate amount of sugar to taste, shaping it into desired forms, and finally drizzling with blueberry sauce for both decoration and flavor.
Shrimp Paste Pork ChopA dish of pork chops marinated in shrimp paste and other seasonings, then pan-fried to a crispy finish.
Crispy Fried ShrimpSoft-fried shrimp is a dish made primarily with shrimp, prepared through steps such as marinating, coating in batter, and frying. The shrimp is specially treated to be crispy on the outside and tender on the inside, with a golden color and delicious flavor.
Flavorful EggplantFragrant eggplant is a home-style dish primarily made with eggplant. The eggplant is cut into pieces, deep-fried until crispy on the outside and tender on the inside, then stir-fried with a specially prepared seasoning to create a unique flavor.
Fragrant Rice with Sea CucumberA dish made with fresh sea cucumber and fragrant rice, stir-fried together for a savory and aromatic flavor.