Grandma's Warm Oil Stick (Longwan Yuanzhu Flagship Store)
小吃快餐 · ⭐ 3.5
Unit 102, Building B2, Longwan Yuanzhu, No. 2335, Limin East First Avenue
Dragon Mate tips
If you are traveling in China to visit Harbin, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Unit 102, Building B2, Longwan Yuanzhu, No. 2335, Limin East First Avenue. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Orleans Chicken Bao, Xiaolongbao, Pork Bun.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Harbin
- Category: 小吃快餐
- Rating: 3.5
- Address: Unit 102, Building B2, Longwan Yuanzhu, No. 2335, Limin East First Avenue
- Popular dishes: Orleans Chicken Bao, Xiaolongbao, Pork Bun, Pork and Corn Dumplings, 紫薯开花馒头
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Orleans Chicken BaoOrleans chicken buns are made with pork and chicken filling, seasoned with Orleans-style spices, then steamed in dough made from flour, water, and yeast. The flavorful filling is aromatic and savory.
XiaolongbaoXiaolongbao is a small soup dumpling filled with pork, known for its thin skin and tender filling with a delicious flavor. The preparation involves making the filling by mincing pork and seasoning it, then preparing dough, rolling out wrappers, stuffing them with the filling, and finally steaming them.
Pork BunPork buns are made with pork filling and flour dough, fermented before being shaped into a bun. The buns are plump in shape, with tender and juicy pork filling offering a rich and satisfying taste.
Pork and Corn DumplingsPork and corn dumplings are made by mixing minced pork with sweet corn, wrapping in steamed dough, and cooking until fluffy and flavorful.
紫薯开花馒头紫薯开花馒头是以紫薯泥和面粉为主要食材制作的面点。将蒸熟的紫薯压成泥，与面粉混合揉成面团，发酵后分割成小剂子，包入适量面团，放入蒸锅中蒸制至膨胀开花。成品外形美观，颜色呈紫红色。
Tiger Brand Spicy Meat SauceHubang meat spicy sauce is made primarily from pork, which is diced and stir-fried with various spices and chili peppers. During preparation, fermented broad bean paste, garlic, and ginger are added as seasonings, and the dish is slowly cooked over low heat to allow the meat to absorb the flavors, resulting in a rich, thick sauce.
Sauced Meat BunThe meat bun is made with pork belly as the main ingredient, seasoned with sweet bean sauce and other seasonings to create the filling. The dough is fermented, filled with the mixture, and then steamed before serving.
Spicy Lobster DumplingsSpicy lobster dumplings feature fresh lobster and a fiery chili sauce, pan-fried to golden crispness for a bold, savory bite.