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FOODBOWL Super Bowl (BOHUI Plaza Store)

小吃快餐 · ⭐ 4.1

B2 Floor, Zhongshan South 1st Road

Dishes

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  Tom Yum Chicken & Vegetable Hot Pot

  Winter Morning Soup Chicken and Vegetable Pot features chicken as the main ingredient, paired with a variety of fresh vegetables such as mushrooms, red peppers, and lemongrass, infused with the classic Thai Tom Yum soup base. The soup base is made from ingredients like lemon leaves, fish sauce, lime juice, and coconut milk, offering a rich and layered flavor profile.
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  Tom Yum Beef & Veggie Hot Pot

  Tom Yum Beef and Vegetable Hot Pot is made primarily with tender beef slices, straw mushrooms, lemongrass, and green lemon, simmered with coconut milk and fish sauce. The broth is tangy and spicy, stimulating the appetite, and paired with fresh vegetables and beef for a balanced and nutritious meal.
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  Red Bean Rice for Spring Festival

  A traditional Chinese New Year dish made with glutinous rice, red beans, and red dates, steamed to a sweet, soft texture. Symbolizing prosperity and good fortune.
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  Spring Vegetable Fried Rice

  A light and healthy dish made by stir-frying fresh seasonal vegetables with rice, often including peas, carrots, corn, and eggs.
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  Fruitwood Smoked Chicken Breast Super Bowl

  The Fruitwood-Smoked Chicken Breast Super Bowl features fresh chicken breast slow-smoked with fruitwood, imparting a delicate fruity aroma to the meat. Paired with colorful seasonal vegetables and a specially crafted sauce, this dish offers a nutritious and flavorful culinary experience.
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  Jiangnan Spring Bite Rice

  A traditional dish made with fresh spring vegetables, preserved pork, glutinous rice, and regular rice, stir-fried to create a fragrant and flavorful meal.
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  Tomato Beef Shank Bowl

  Tomato Beef Shank Bowl: Made with fresh beef shank as the main ingredient, paired with tender stewed tomatoes and seasoned with appropriate spices for slow cooking. The beef is tender, the tomatoes are sweet and sour, and the broth is rich and nutritious.
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  Honey-glazed Chicken Leg Bowl

  The Honey-glazed Chicken Bowl features chicken thighs as the main ingredient, marinated and then roasted in honey until golden and crispy. Served with a colorful array of vegetables and a specially crafted sauce, it delivers a visually irresistible experience.
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  Tuna Hot Egg Bowl

  Tuna Onsen Tamago Super Bowl: Featuring fresh tuna as the main ingredient, paired with smooth onsen tamago (hot spring egg), and complemented by vegetables and sauce. The tuna is carefully prepared to preserve its tender texture, harmonizing perfectly with the delicate richness of the onsen tamago. This dish offers a vibrant array of colors and balanced nutrition—simply mix and enjoy.
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  Pan-Seared Salmon Super Bowl

  The grilled salmon super bowl features fresh salmon as its main ingredient, pan-seared to perfection with a golden, crispy exterior and tender, juicy interior. It is served with a colorful array of vegetables and a specially crafted sauce, offering balanced nutrition and a rich, layered flavor experience.
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  Chicken and Vegetable Pancake

  Chicken and vegetable patties are made by mincing chicken breast, seasonal vegetables (like carrots, green peas, and onions), mixing them with seasonings, adding starch and egg, blending well, shaping into patties, and pan-frying.
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  Beef and Tomato Vegetable Hot Pot

  The Yellow Tomato Beef and Vegetable Hot Pot features fresh yellow tomatoes as its base, paired with tender beef and a variety of seasonal vegetables, slow-cooked to create a rich, flavorful broth. The ingredients absorb the savory soup thoroughly, delivering a well-rounded and layered taste experience.

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