Tian Pofei Lamian
小吃面食 · ⭐ 3.7
Software Park Avenue No. 89, Building 20, Zone C, Software Park, 1st Floor, Unit D003
Dragon Mate tips
If you are traveling in China to visit Fuzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Software Park Avenue No. 89, Building 20, Zone C, Software Park, 1st Floor, Unit D003. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Pork Cutlet Ramen, Fried Sauce Noodles, Fried Egg Knife-Sliced Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Fuzhou
- Category: 小吃面食
- Rating: 3.7
- Address: Software Park Avenue No. 89, Building 20, Zone C, Software Park, 1st Floor, Unit D003
- Popular dishes: Pork Cutlet Ramen, Fried Sauce Noodles, Fried Egg Knife-Sliced Noodles, Pan-fried Egg Noodles, Beef Offal Daoxiao Noodles
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Dishes
Pork Cutlet RamenA Chinese-style noodle dish featuring tender pork cutlet simmered in a savory sauce, served over freshly cooked ramen noodles.
Fried Sauce NoodlesA Chinese noodle dish featuring hand-pulled noodles topped with a savory meat and soy-based sauce, often served with fresh vegetables.
Fried Egg Knife-Sliced NoodlesA Chinese home-style dish featuring hand-cut noodles and a golden fried egg, simply seasoned and mixed for a hearty meal.
Pan-fried Egg NoodlesFried egg ramen features eggs and ramen as main ingredients, with golden fried eggs placed on cooked noodles, seasoned with clear broth or soy sauce, and optionally garnished with green onions or vegetables.
Beef Offal Daoxiao NoodlesBeef offal knife-cut noodles feature beef offal and handmade knife-cut noodles as main ingredients, combining tender stewed offal with chewy knife-cut noodles, then drizzling with a rich sauce.
牛杂拉面牛杂拉面以牛杂（包括牛肚、牛肠、牛肺等）和拉面为主要食材，牛杂经过焯水去腥后与高汤慢炖，使味道浓郁；拉面煮熟后加入牛杂汤中，配以葱花、香菜等辅料，形成鲜香浓郁的汤底与筋道的面条结合。
Braised Pork Ribs with Knife-Cut NoodlesBraised pork ribs with hand-cut noodles, simmered with soy sauce, sugar, and cooking wine until tender, served with chewy, elastic noodles and rich broth.
Fatty Intestine Knife-Sliced NoodlesFatty intestine knife-cut noodles feature pork intestines and hand-cut noodles, cleaned and boiled then cooked or mixed with seasonings.
Stewed Intestine NoodlesA savory noodle dish featuring stewed pork intestines, served in a rich broth with flavorful seasonings.
Duck Leg RamenDuck leg ramen features tender duck leg meat and chewy ramen noodles in a savory broth, topped with greens and a soft-boiled egg.