Uncle's Teppanyaki Rice Bowl & Clay Pot Noodles (Hangchun Road Branch)
小吃快餐 · ⭐ 3.7
No. 120-10, Hangchun Road
Dragon Mate tips
If you are traveling in China to visit Shanghai, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 120-10, Hangchun Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Běitī Chì, Shuanghui Bacon, Pagoda Bamboo Shoots.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: 小吃快餐
- Rating: 3.7
- Address: No. 120-10, Hangchun Road
- Popular dishes: Běitī Chì, Shuanghui Bacon, Pagoda Bamboo Shoots, Rice Cake, Fried Tofu Skin
China trip · China travel
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Dishes
Běitī ChìA traditional Chinese dish made with shark fin, simmered in broth with ham and mushrooms for a rich, delicate flavor.
Shuanghui BaconA dish featuring Shuanghui brand bacon, typically pan-fried or grilled for a crispy, savory flavor, commonly served as breakfast or side dish.
Pagoda Bamboo ShootsA dish made with tender bamboo shoots, blanched and sliced, then stir-fried with ham and mushrooms for a crisp, savory flavor.
Rice CakeNian gao is a traditional Chinese rice product made primarily from glutinous rice. After steaming and pounding, it is shaped into a cohesive form. It has a soft and sticky texture and can be served as a staple food, dessert, or snack.
Fried Tofu SkinFried tofu skin is a dish made primarily from tofu skin. First, the tofu skin is soaked until soft, then drained and cut into suitable lengths. Next, it is deep-fried in hot oil until golden and crispy, and finally seasoned with salt or other seasonings as desired.
LettuceLettuce is a common vegetable known for its tender green leaves and crisp texture. It can be eaten raw as the main ingredient in salads or combined with various seasonings and sauces to enhance flavor. Additionally, lettuce is often used to wrap or decorate other foods, such as grilled meats and burgers.
目鱼丸目鱼丸是以目鱼（墨鱼）为主要食材，将鱼肉剁碎后加入淀粉、蛋清等辅料搅拌上劲，手工或机器制成丸状，经煮熟或油炸而成的菜肴。口感弹牙，富有海鲜风味。
Cuttlefish BlossomCuttlefish flowers are made from cuttlefish, sliced into floral patterns and quickly blanched or stir-fried. The tender texture becomes petal-like, offering a smooth, crisp bite.
Enoki MushroomEnoki mushroom is a common edible fungus, primarily made from enoki mushrooms, usually cleaned and sliced, then stir-fried, boiled, or stewed. It's often paired with meat or vegetables, such as stir-frying with garlic and green peppers or simmering in broth to preserve its tender texture.
Fish tofuFish tofu is made primarily from fresh, tender fish meat and soft tofu, finely mixed and then steamed or boiled to achieve a delicate, white, and smooth texture.