Ruyi Wonton (Tangzhuang Store)
小吃快餐 · ⭐ 3.6
罗溪汤庄同心苑配套29幢12号
Dragon Mate tips
If you are traveling in China to visit Changzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at 罗溪汤庄同心苑配套29幢12号. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Family Feast Dumplings, Corn and Fresh Pork Wonton + Signature Chicken Cutlet, Tomato Dumpling Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Changzhou
- Category: 小吃快餐
- Rating: 3.6
- Address: 罗溪汤庄同心苑配套29幢12号
- Popular dishes: Family Feast Dumplings, Corn and Fresh Pork Wonton + Signature Chicken Cutlet, Tomato Dumpling Noodles, Custom Fresh Dumplings, Shrimp Dumplings
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Dishes
Family Feast DumplingsFamily Feast Dumplings is a type of dumpling containing various ingredients, primarily filled with pork, shrimp, and mushrooms, served in a delicious broth. The dumpling skins are thin yet generously filled, meticulously crafted and boiled to perfection, resulting in a clear, flavorful soup — a true gem among home-cooked dishes.
Corn and Fresh Pork Wonton + Signature Chicken CutletThis dish consists of two parts: Corn and Fresh Pork Wonton and Signature Chicken Cutlet. The wonton is made with wheat flour wrappers filled with a mixture of ground pork, sweet corn kernels, and seasonings, then boiled. The signature chicken cutlet uses chicken breast, which is marinated, coated with starch or breadcrumbs, and deep-fried until the exterior is golden and crispy and the interior is fully cooked. The two items are typically served separately or combined on one plate.
Tomato Dumpling NoodlesA comforting dish featuring a tangy tomato broth, filled with handmade dumplings and served over soft noodles.
Custom Fresh DumplingsSelf-selected fresh dumplings are a Chinese snack made by wrapping minced pork, shrimp, or vegetables in thin dough wrappers and boiling them. The dumpling skins are made from flour and water, and the fillings can be chosen according to personal preference. Once cooked, the dumplings have a delicious broth and a smooth, tender texture.
Shrimp DumplingsShrimp and pork dumplings are filled with fresh shrimp and finely minced pork, wrapped in delicate wrappers as thin as cicada wings. The broth is made from premium stock, enhanced with green onions, seaweed, and dried shrimp, delivering a delicious and nutritious flavor.
Sour Cabbage Dumpling NoodlesA savory noodle soup featuring sour cabbage, fresh meat dumplings, and hand-pulled noodles, known for its tangy flavor and comforting warmth.
Chicken and Pork Dumplings in BrothChicken broth and minced meat dumplings are made with a rich chicken stock base, paired with handmade dumplings. The dumpling wrappers are thin and generously filled with fresh minced meat, offering a tender and smooth texture. During cooking, the dumplings are simmered in the chicken broth until fully cooked, preserving the delicious flavor of the broth.