Huainan Beef Soup (Hongzhong Road Branch)
小吃快餐 · ⭐ 3.6
Intersection of Hongzhong Road and Huaguang Road (near Hangbei Road)
Dragon Mate tips
If you are traveling in China to visit Shanghai, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Intersection of Hongzhong Road and Huaguang Road (near Hangbei Road). It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: 椒盐花生米, Grilled Sausage, Baked flatbread.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: 小吃快餐
- Rating: 3.6
- Address: Intersection of Hongzhong Road and Huaguang Road (near Hangbei Road)
- Popular dishes: 椒盐花生米, Grilled Sausage, Baked flatbread, Beef Offal Noodles, Beef Tripe Soup
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Dishes
椒盐花生米椒盐花生米是一道以花生米为主要食材的菜肴，将花生米炒熟后加入椒盐调味。制作时通常先将花生米炸至酥脆，再与适量椒盐、葱姜末等调料拌匀，使味道均匀渗透。
Grilled SausageA grilled sausage is a meat product made primarily from pork, beef, or chicken, which is minced, seasoned, stuffed into casings, and then baked. It has a golden, crispy exterior and tender, juicy interior with an irresistible aroma.
Baked flatbreadBaozi is a Chinese pastry made primarily from flour, water, and yeast. It is prepared by mixing the dough, allowing it to ferment, rolling it out, and then baking it. After baking, the baozi has a golden, crispy crust and a soft, flaky interior.
Beef Offal NoodlesBeef offal noodle salad is a Chinese noodle dish primarily made with beef offal (including beef tripe, intestines, lungs, etc.) and noodles. The beef offal is cleaned, blanched, then stewed with seasonings to absorb flavor, before being mixed thoroughly with cooked noodles. Garnishes such as green onions and cilantro can be added. The preparation emphasizes proper handling of the offal and seasoning to achieve a rich and flavorful texture.
Beef Tripe SoupA savory soup made with beef and beef tripe, slowly simmered to create a rich, flavorful broth with tender meat and crisp tripe.
Fuzhou Fish Ball SoupFuzhou fish ball soup is made by mashing fresh fish meat with starch and egg white, then hand-forming fish balls. Boiled in broth or water, seasoned with green onions and ginger. The fish balls are chewy, and the soup is delicious.
Braised Beef with VermicelliA Chinese home-style dish made with beef and vermicelli, slow-cooked until tender and flavorful.
酸辣粉丝汤酸辣粉丝汤以粉丝为主要食材，搭配木耳、胡萝卜、香菜等辅料，通过焯水或煮制的方式将食材混合，加入醋、辣椒油、盐、鸡精等调味料调制而成。
Chicken Soup with Rice NoodlesA Chinese dish made by simmering chicken to create a rich broth, then adding rice noodles for a savory and comforting meal.