Yixin Chicken Cutlet (Xinlan Market Store)
小吃快餐 · ⭐ 3.8
Shop No. 1-002, Floor 1, Building 1, Xinshenghuo Plaza, Daji Street
Dragon Mate tips
If you are traveling in China to visit Wuhan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Shop No. 1-002, Floor 1, Building 1, Xinshenghuo Plaza, Daji Street. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Hand-held Beef Skewers, Pork Skewers, Grilled Wheat Gluten.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Wuhan
- Category: 小吃快餐
- Rating: 3.8
- Address: Shop No. 1-002, Floor 1, Building 1, Xinshenghuo Plaza, Daji Street
- Popular dishes: Hand-held Beef Skewers, Pork Skewers, Grilled Wheat Gluten, Roasted Chicken Feet, Ganme Chicken Cutlet
China trip · China travel
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Dishes
Hand-held Beef SkewersHand-held beef skewers are made by cutting fresh beef into small pieces, marinating them with seasonings, and then grilling or pan-frying them on bamboo skewers. The main ingredients are beef and seasoning, with common accompaniments including onions and green peppers.
Pork SkewersPork skewers are made by marinating pork chunks on bamboo sticks and grilling until tender and flavorful.
Grilled Wheat GlutenGrilled gluten is a snack made primarily from gluten. To prepare it, gluten is skewered onto bamboo sticks and grilled over charcoal or in a烤炉. During grilling, it is continuously turned to ensure even heating until the surface turns golden brown and slightly charred, releasing an enticing aroma.
Roasted Chicken FeetRoast chicken feet is a dish primarily made with chicken feet as the main ingredient. During preparation, the chicken feet are first marinated, then placed on a grill and roasted until the skin turns golden and crispy while the inner meat remains tender. A special sauce can be brushed onto the chicken feet during roasting to enhance the flavor.
Ganme Chicken CutletGlazed chicken cutlets made from breast meat, marinated and coated in starch or flour, then deep-fried to crispy outside and tender inside. Finished with a sweet-sour plum powder made from dried plums, sugar, and salt.
Grassland Lamb SkewersGrassland lamb skewers are made with fresh lamb, cut into small pieces and threaded onto bamboo skewers. After marinating with salt, cumin, chili powder, and other seasonings, they are grilled over charcoal. The cooking process emphasizes precise control of heat to achieve a crispy exterior and tender, juicy interior, with an aromatic fragrance.
Mongolian Meat SkewersMongolian large meat skewers are made from fresh lamb, cut into chunks and threaded onto bamboo sticks. After marinating with salt, cumin, and chili powder, they are grilled over charcoal. The meat is tender on the inside and slightly charred on the outside, with a rich spice flavor.
Sweet and Sour Chicken CutletChicken breast cutlets marinated, breaded, and fried, then coated in a sweet and sour sauce made from sugar, vinegar, and tomato paste.