Flower Forest Cultural Tea House (Shan Shui Wan Store)
特色菜 · ⭐ 3.8
2nd Floor, Building D2, Longtang Residential Area, Xianglong Community (2nd Floor Lobby of Yast Hotel)
Dragon Mate tips
If you are traveling in China to visit Changsha, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at 2nd Floor, Building D2, Longtang Residential Area, Xianglong Community (2nd Floor Lobby of Yast Hotel). It is a 特色菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Stir-Fried Spare Ribs with Vegetables, Fruit Salad, Flower Forest Pearl Milk Tea.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Changsha
- Category: 特色菜
- Rating: 3.8
- Address: 2nd Floor, Building D2, Longtang Residential Area, Xianglong Community (2nd Floor Lobby of Yast Hotel)
- Popular dishes: Stir-Fried Spare Ribs with Vegetables, Fruit Salad, Flower Forest Pearl Milk Tea, Filet Mignon, Honey Pomelo Tea
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Dishes
Stir-Fried Spare Ribs with VegetablesLao Cai Pai Gu is a dish made with pork ribs and green vegetables. The ribs are blanched first, then simmered with vegetables until tender, while the greens stay fresh. Seasonings like salt and soy sauce are added to taste.
Fruit SaladFruit salad is primarily made by mixing various fresh fruits cut into pieces. Common ingredients include apples, bananas, oranges, grapes, strawberries, and kiwi. To prepare, wash the fruits thoroughly, cut them into uniform small pieces, place them in a container, mix well, and optionally add a small amount of honey or lemon juice for flavor. For best taste, refrigerate before serving.
Flower Forest Pearl Milk TeaA classic Hong Kong-style milk tea with creamy texture and chewy brown sugar pearls, sweet and satisfying.
Filet MignonFilet mignon is made from beef tenderloin, carefully marinated and grilled. The tenderloin cut is tender with no fat, and after high-heat quick grilling, it develops a crispy exterior while maintaining a tender and juicy interior.
Honey Pomelo TeaHoney柚子茶 is a beverage made primarily from grapefruit and honey. Cut the grapefruit peel and flesh into细丝, boil them in hot water, and once the flavor becomes rich, add honey and stir well.
Sirloin SteakSirloin steak is a Western dish made from beef tenderloin, marinated and then pan-seared to a golden crust while keeping the inside tender and juicy.