Shaocheng Noodle House · Specialty Oil Onion Handmade Noodles · Creative Seafood Handmade Noodles (Guoding Road Store)
小吃面食 · ⭐ 4.2
No. 506 Guoding Road (near Daxue Road)
Dragon Mate tips
If you are traveling in China to visit Shanghai, this restaurant is worth a stop for great food. This restaurant is located at No. 506 Guoding Road (near Daxue Road). It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Three-Yellow Chicken Oil Scallion Noodles, Spider Crab, Sichuan-style Beef Tenderloin Noodle Soup.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: 小吃面食
- Rating: 4.2
- Address: No. 506 Guoding Road (near Daxue Road)
- Popular dishes: Three-Yellow Chicken Oil Scallion Noodles, Spider Crab, Sichuan-style Beef Tenderloin Noodle Soup, Spicy Black Bass Noodles, Zhajiang
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Dishes
Three-Yellow Chicken Oil Scallion NoodlesA Chinese noodle dish made with chicken oil and scallions, featuring tender noodles tossed in rich chicken fat and fresh green onions for a savory, aromatic flavor.
Spider CrabSpider crab is a dish made primarily with fresh spider crab. The preparation typically involves cleaning the crab body, then steaming or stir-frying it, and adding seasonings such as ginger and garlic to enhance the aroma according to taste. Spider crab has delicious meat and is a delicacy for seafood lovers.
Sichuan-style Beef Tenderloin Noodle SoupA spicy beef noodle soup featuring tender beef slices, vegetables, and noodles in a rich, numbingly hot broth.
Spicy Black Bass NoodlesA Sichuan-style dish featuring tender black bass slices and handmade noodles, cooked in a spicy, numbing sauce with chili, Sichuan pepper, and fermented bean paste.
ZhajiangZhajiang is a Chinese dish made with minced pork and yellow bean sauce, stir-fried together. It's typically served with noodles and sometimes paired with cucumber ribbons or bean sprouts. The meat is sautéed first, then the sauce is added and cooked until rich and flavorful.
White-Cut Tripe Noodles with Scallion OilA dish of pork tripe slices served over noodles, drizzled with fragrant scallion oil for a savory and aromatic flavor.
Labas GarlicLabazhi garlic is a traditional pickled dish, primarily made with garlic and vinegar. The preparation involves placing peeled garlic cloves into a sealed jar, pouring vinegar over them, sealing the jar, and storing it in a cool place until the garlic turns green and is ready to eat.
Clam Oil-Caramelized Scallion NoodlesA Chinese noodle dish featuring fresh clams and fried scallions, served with a savory broth for a rich, umami flavor.
Shrimp and Clam Noodle SoupA savory noodle soup featuring fresh shrimp and clams in a light broth, served with chewy noodles for a satisfying meal.
Chicken Strip Oil Onion NoodlesA savory noodle dish featuring tender chicken strips and sautéed onions, tossed in a light oil-based sauce.
Yellow Croaker Seafood NoodlesYellow croaker seafood noodles feature fresh yellow croaker and assorted seafood in a savory broth, served over chewy noodles.