Gospel Dumpling House (Jintai Holiday Garden Branch)
小吃快餐 · ⭐ 3.6
No. 4-10116, Jintai Holiday City, Taibai South Road
Dragon Mate tips
If you are traveling in China to visit Xi'an, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 4-10116, Jintai Holiday City, Taibai South Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Dry Dumpling with Dipping Sauce, Soup Dumpling Broth, Pure Beef Soup Dumplings.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Xi'an
- Category: 小吃快餐
- Rating: 3.6
- Address: No. 4-10116, Jintai Holiday City, Taibai South Road
- Popular dishes: Dry Dumpling with Dipping Sauce, Soup Dumpling Broth, Pure Beef Soup Dumplings, 纯牛肉饺子, Sheep's Sorrel and Egg Stir-fry
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Dishes
Dry Dumpling with Dipping SauceA dish of steamed dumplings served with a savory dipping sauce made from soy sauce, vinegar, garlic, and chili oil.
Soup Dumpling BrothThe broth served with soup dumplings, typically made by simmering pork bones or seafood for a rich, savory flavor.
Pure Beef Soup DumplingsMade with pure beef filling, these dumplings are boiled and served in a clear, savory broth, highlighting the natural flavor of the meat.
纯牛肉饺子纯牛肉饺子由新鲜牛肉剁成馅料，加入葱姜等调味料拌匀后包入面皮中，通过水煮或蒸制而成。主要食材为牛肉和面粉，制作过程包括调馅、擀皮、包制和烹煮。
Sheep's Sorrel and Egg Stir-fryA traditional Chinese dish made by stir-frying fresh sheep's sorrel with eggs, resulting in a delicate and savory flavor.
Sour Spicy Dipping SauceA tangy and spicy dipping sauce made with vinegar, chili oil, garlic, ginger, soy sauce, and cilantro, commonly used for cold dishes, hot pot, or grilled foods.
Leek and Egg Tofu DumplingsA savory dumpling made with fresh leeks, eggs, and tofu, hand-folded and steamed or pan-fried for a delicate flavor.
Fresh Pork and Celery Dried DumplingsFresh pork and celery dried dumplings are a savory dish made by wrapping minced pork and chopped celery in thin dough, then air-dried for a unique texture and flavor.
Pork and Lotus Root DumplingsPork and lotus root dumplings made with minced pork and grated lotus root, wrapped in dough and steamed for a fresh, crisp texture.
Fresh Pork and Pickled Radish DumplingsFresh pork and pickled radish dumplings are made with minced pork and seasoned dried radish, wrapped in dough and steamed or boiled for a savory, satisfying bite.