Chashan Chun She Tea Research Institute
咖啡 · ⭐ 4.1
No. 20 Pangtang Wuyue Yongbian Street
Dragon Mate tips
If you are traveling in China to visit Guangzhou, this restaurant is worth a stop for great food. This restaurant is located at No. 20 Pangtang Wuyue Yongbian Street. It is a 咖啡 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Pour-over Coffee, Lemon Cheesecake Tart, Incense White Tea.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Guangzhou
- Category: 咖啡
- Rating: 4.1
- Address: No. 20 Pangtang Wuyue Yongbian Street
- Popular dishes: Pour-over Coffee, Lemon Cheesecake Tart, Incense White Tea, Honey Black Tea with Lemon, Dragon Dirty
China trip · China travel
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Dishes
Pour-over CoffeeHand-poured coffee is a manually brewed coffee, primarily made from coffee beans. The preparation method involves placing ground coffee powder into a filter paper, then slowly pouring hot water from a pour-over kettle through the filter to extract pure coffee liquid.
Lemon Cheesecake TartA dessert featuring a crisp tart shell filled with creamy cheese and fresh lemon juice, offering a tangy and smooth flavor.
Incense White TeaA refined beverage made by steeping white tea with incense wood, offering a delicate aroma and smooth taste.
Honey Black Tea with LemonA refreshing blend of black tea, fresh lemon slices, and natural honey—perfectly balanced for a light and sweet drink.
Dragon DirtyA creative fusion dish featuring tender chicken breast stir-fried with spicy sauce and fresh vegetables, delivering a bold, aromatic flavor.
Premium Coffee Filter PouchPremium coffee filter pouch made from high-quality beans, featuring a convenient single-use design for brewing rich and aromatic coffee anytime, anywhere.
Mung Bean Ice CakeMung bean ice cake is a cold dessert made primarily from mung beans. After boiling the mung beans and removing their skins, they are ground into a paste, mixed with an appropriate amount of sugar and water, then poured into molds and frozen to set. The finished product has a smooth texture and a refreshing taste, making it ideal for summer consumption.
Chashan Handmade Tea SnackA traditional Chinese snack made from green tea powder and glutinous rice flour, hand-shaped and steamed for a soft, fragrant texture.
Fish Roe Tomato PastaA flavorful pasta dish combining tomato sauce and fish roe for a rich, savory taste.