Daily Deli (Happy Time Branch, OCT)
Western cuisine · ⭐ 4.2
Shanghe Subdistrict, Xiangshan Street Community, Swan Lake Phase III Shopping Mall, Units L1038, L1043, and L1044
Dragon Mate tips
If you are traveling in China to visit Shenzhen, this restaurant is worth a stop for great food. This restaurant is located at Shanghe Subdistrict, Xiangshan Street Community, Swan Lake Phase III Shopping Mall, Units L1038, L1043, and L1044. It is a Western cuisine place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Lobster Avocado Egg Toast, Italian Bacon Cream Wild Mushroom Pasta, Italian Beef Bolognese Pasta.
This is not a typical Chinese restaurant. Some dishes may be localized adaptations of Western cuisine, so check ingredients and flavors before ordering.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shenzhen
- Category: Western cuisine
- Rating: 4.2
- Address: Shanghe Subdistrict, Xiangshan Street Community, Swan Lake Phase III Shopping Mall, Units L1038, L1043, and L1044
- Popular dishes: Lobster Avocado Egg Toast, Italian Bacon Cream Wild Mushroom Pasta, Italian Beef Bolognese Pasta, Italian Roasted Vegetable Burrata Cheese, Latte Deli
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Dishes
Lobster Avocado Egg ToastLobster and avocado mixed with fluffy scrambled eggs on toasted bread, creating a rich and satisfying dish.
Italian Bacon Cream Wild Mushroom PastaPasta cooked with bacon, cream, and wild mushrooms for a rich, savory flavor.
Italian Beef Bolognese PastaItalian slow-cooked beef sauce pasta is made by slowly simmering beef chunks with vegetables such as onions, carrots, and celery to create a rich sauce, which is then mixed with cooked Italian pasta. Tomato paste or fresh tomatoes are used for seasoning during preparation, along with herbs and red wine to enhance the flavor.
Italian Roasted Vegetable Burrata CheeseA dish featuring fresh burrata cheese roasted with vegetables, herbs, and olive oil, delivering a creamy texture and savory flavor.
Latte DeliLatte Deli is an innovative dish combining coffee and light snacks, made with freshly brewed espresso as the base, blended with hot milk and topped with a layer of fine foam. Served with selected sandwiches or small pastries, it offers a rich, smooth taste with the depth of coffee and layered textures, ideal for breakfast or afternoon tea.
Lemon Butter Crab Meat Squid Ink PastaA rich and flavorful dish combining buttery crab meat with squid ink pasta, enhanced by a bright lemon finish.
Salad PlatterA platter of fresh vegetables like lettuce, tomato, cucumber, and carrot, dressed with olive oil and vinegar for a light and healthy meal.
Shacha Beef and Wild Mushroom RiceBeef stir-fried with wild mushrooms in a savory shacha sauce, served over fragrant rice.
French Pork RollFrench pork roll is made from pork tenderloin, marinated with herbs, garlic, and seasonings, then wrapped in thin slices and baked. It has a crispy exterior and juicy interior with distinct French flavor.
Charcoal-Grilled Aged Premium M2 Denver SteakPremium M2-grade Denver steak, charcoal-grilled for a rich, smoky flavor. Matured to enhance tenderness and natural beef essence.
Charcoal-Grilled M3 Wagyu SkewersPremium M3 wagyu beef skewered and grilled over charcoal for a rich, smoky flavor and tender texture.
Goat Milk Mushroom Truffle CustardA refined dish combining goat milk, mushrooms, and truffle, gently cooked to create a rich and velvety custard.
Blueberry Cream TartA dessert featuring a crisp tart shell filled with creamy custard and topped with fresh blueberries, offering a sweet and tangy flavor.
Crispy Fried Chicken WaffleCrispy fried chicken waffle consists of fried chicken pieces and freshly made waffles. The outer layer is crispy, the inside juicy. The waffle is made from high-quality flour, eggs, and milk, baked at high temperature to form a honeycomb structure, paired with fried chicken for a rich texture.