Korean Fried Chicken (Hexie Plaza Store)
小吃快餐 · ⭐ 3.9
LG Floor, Hexie Plaza, intersection of Tangwangshan Road and Shuangshan Avenue, Shuangshan Subdistrict; Hexie Jinjie, Unit V109
Dragon Mate tips
If you are traveling in China to visit Jinan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at LG Floor, Hexie Plaza, intersection of Tangwangshan Road and Shuangshan Avenue, Shuangshan Subdistrict; Hexie Jinjie, Unit V109. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Original Fried Chicken, Large Chicken Cutlet, Rice Cake Stick.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Jinan
- Category: 小吃快餐
- Rating: 3.9
- Address: LG Floor, Hexie Plaza, intersection of Tangwangshan Road and Shuangshan Avenue, Shuangshan Subdistrict; Hexie Jinjie, Unit V109
- Popular dishes: Original Fried Chicken, Large Chicken Cutlet, Rice Cake Stick, Amber Fried Chicken, Amber Fried Chicken Leg
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Dishes
Original Fried ChickenOriginal flavor fried chicken uses chicken as the main ingredient, marinated and coated with a thin layer of starch or flour, then fried in hot oil until the skin is golden and crispy while the inside remains tender and juicy.
Large Chicken CutletDaji Pai is a dish made primarily from chicken breast, marinated and then coated with a special blend of spices and breadcrumbs before being deep-fried until golden and crispy. It has an appealing appearance and tender, juicy meat.
Rice Cake StickGlutinous rice sticks are made from glutinous rice flour mixed with water and sugar, steamed into strips, then fried or pan-fried until golden and crispy outside, soft inside. Enjoy as is or with sauce or as a snack ingredient.
Amber Fried ChickenAmber Fried Chicken is a fried dish made primarily with chicken thighs. The meat is marinated, coated in starch or batter, then deep-fried until golden and crispy. The outer skin turns amber, offering a crunchy texture and juicy interior. Served with sweet and sour sauce or sugar vinegar sauce.
Amber Fried Chicken LegFresh chicken legs are marinated, coated in a special batter, and deep-fried until golden and crispy. A sweet syrup is brushed on to create a glossy amber finish, resulting in a deliciously crunchy exterior and juicy interior.
Classic Crispy Chicken RiceA classic dish featuring crispy fried chicken served over fragrant rice, with a tender interior and golden, crunchy skin.
Chexuechang's Love Chicken WingsA dish featuring chicken drumettes marinated and deep-fried to crispy perfection, often served with a signature spicy sauce or chili powder for bold flavor.
Spicy Sauce Fried Chicken LegSpicy sauce fried chicken leg made with marinated chicken thigh, deep-fried to crispy perfection and served with a bold, spicy flavor.
Sweet and Sour Fried Chicken LegFried chicken leg with a sweet and sour sauce, crispy outside and tender inside.
Lotte Mango DrinkA refreshing mango-flavored beverage made from fresh mango, imported from Korea, offering a sweet and tropical taste.
Korean Garlic Fried ChickenKorean garlic fried chicken uses thigh meat, marinated and coated in starch or flour before frying to a crispy crust. Seasoned with garlic, soy sauce, sugar, honey, and chili paste for rich garlic flavor and mild sweetness with a hint of spice.