Li Niangniang Guizhou烙锅 (Longquan Branch)
Barbecue · ⭐ 4.5
No. 445, Jinfeng Road (Ground floor of Diaopijiang Craft Beer Bar)
Dragon Mate tips
If you are traveling in China to visit Chengdu, this restaurant is worth a stop for great food. This restaurant is located at No. 445, Jinfeng Road (Ground floor of Diaopijiang Craft Beer Bar). It is a Barbecue place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: 大鲜虾, Signature Sticky Chicken Skin, Bijie Torn Tofu.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chengdu
- Category: Barbecue
- Rating: 4.5
- Address: No. 445, Jinfeng Road (Ground floor of Diaopijiang Craft Beer Bar)
- Popular dishes: 大鲜虾, Signature Sticky Chicken Skin, Bijie Torn Tofu, Potato Dumplings, Potato Pancake
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Dishes
大鲜虾大鲜虾是一道以新鲜大虾为主要食材的菜肴，通常将虾去壳留尾，用盐、料酒等调料腌制后，通过清蒸、白灼或油炸等方式烹制而成，保持虾肉的原汁原味。
Signature Sticky Chicken SkinFresh chicken skin marinated in secret sauce and steamed until tender, offering a rich, savory flavor with a soft, chewy texture.
Bijie Torn TofuA Guizhou specialty dish using hand-torn tofu stir-fried with chili, garlic, and scallions for a fragrant and spicy flavor.
Potato DumplingsA traditional Chinese home-style dish made by steaming and shaping potatoes into small dumplings, then mixing with chili oil, garlic, and herbs for a spicy, savory flavor.
Potato PancakeYángyù bābā is a traditional snack made primarily from yángyù (potatoes). The preparation involves boiling the potatoes, peeling them, mashing them into a paste, mixing in an appropriate amount of flour and seasonings, and then frying until both sides are golden brown.
Special Pork Back筋Special pork tendons is a dish featuring pork tendons from the neck or back, blanched and stir-fried with scallions, ginger, garlic, and doubanjiang, then simmered with soy sauce, cooking wine, and broth until tender yet elastic.
LettuceLettuce is a common vegetable known for its tender green leaves and crisp texture. It can be eaten raw as the main ingredient in salads or combined with various seasonings and sauces to enhance flavor. Additionally, lettuce is often used to wrap or decorate other foods, such as grilled meats and burgers.
Secret SauceA secret recipe dipping sauce is a carefully crafted accompaniment made from a blend of spices and seasonings. Key ingredients include soy sauce, vinegar, garlic, chili, and sesame, mixed in specific proportions to create a rich, layered flavor profile. Ideal for pairing with various grilled meats and hot pot ingredients, it enhances the natural taste of food and adds joy to the dining experience.
Secret-Recipe Chicken WingsFresh chicken wings marinated in a secret blend, then deep-fried and simmered in a special sauce for rich flavor and tender texture.
Guizhou-style Tuo Tuo MeatA traditional dish from Guizhou, made by stewing large chunks of pork belly with chili and spices until tender.
Sour Cabbage BeefSour cabbage beef is a traditional dish from Guizhou, featuring tender beef slices simmered with fermented cabbage for a tangy and savory flavor.