N-Duo Sushi (Jiyang Huixin Road Branch)
日料 · ⭐ 3.8
No. 35, Chenjiaju, Huixin Road
Dragon Mate tips
If you are traveling in China to visit Jinan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 35, Chenjiaju, Huixin Road. It is a 日料 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Wagyu Rice Burger, 咔滋黄金脆寿司, Orleans Chicken Sushi.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Jinan
- Category: 日料
- Rating: 3.8
- Address: No. 35, Chenjiaju, Huixin Road
- Popular dishes: Wagyu Rice Burger, 咔滋黄金脆寿司, Orleans Chicken Sushi, Seaweed Sushi Roll, Grilled Goose Liver Hand Roll
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.

Dishes
Wagyu Rice BurgerA premium burger featuring wagyu beef patty and rice, served in a soft bun with fresh vegetables and special sauce.
咔滋黄金脆寿司咔滋黄金脆寿司以新鲜米饭为底,搭配生鱼片或熟食食材,外层裹上一层酥脆的炸粉,经高温油炸制成。成品色泽金黄,口感外酥里嫩,常配以芥末和酱油食用。
Orleans Chicken SushiOrleans chicken sushi features marinated chicken thighs with Orleans-style seasoning, served over sushi rice with seaweed and cucumber. Sliced chicken is placed on rice and rolled or arranged directly on the plate.
Seaweed Sushi RollA classic Japanese sushi roll featuring seaweed and fresh fish or seafood wrapped around seasoned rice, shaped like a ship.
Grilled Goose Liver Hand RollGrilled goose liver hand roll is a dish made with goose liver that is grilled and then wrapped in rice, seaweed, and seasonings by hand. It has a rich flavor and a crispy exterior with a tender interior.
Grilled Eel SushiGrilled eel sushi features fresh eel marinated and grilled over charcoal or oven until slightly charred, then placed on seasoned rice and wrapped with lettuce or seaweed. Precise heat control ensures tender, flavorful eel with a smoky aroma.
Fried Shrimp SushiFried shrimp sushi is made with fresh large shrimp, coated in starch or batter and deep-fried until golden, then combined with vinegared rice. It has a crispy exterior and tender interior, with fresh shrimp flavor, making it a classic dish in Japanese cuisine.
Cheese StickA crispy fried snack with a molten cheese center, made by coating cheese sticks in batter and deep-frying until golden.
Tamagoyaki SushiA Japanese dish made by combining a sweet egg omelet (tamagoyaki) with seasoned rice, shaped into small balls and often wrapped in nori for a soft, savory bite.
Peking Duck Rice BurgerPeking Duck Rice Burger combines traditional duck slices with rice, lettuce, and hoisin sauce in a rice-based burger for a modern twist on classic flavors.
Crab Stick Corn Sushi TacoCrab stick corn sushi taco is made with crab sticks, corn, and sushi rice, wrapped in a corn tortilla with crab sticks and corn as the main ingredients.
Crab Stick and Fish Roe California Roll SushiA sushi roll featuring crab stick, fish roe, and avocado, wrapped in rice and seaweed for a fresh, savory bite.
Warlord's Pistol LegBàwáng Handgun Leg is a dish made primarily from chicken thighs, marinated and then cooked using a special roasting method. The chicken thighs are first marinated with spices and seasonings to infuse flavor, then roasted until the skin turns golden and crispy while the inside remains tender and juicy.
鱼籽鸭蛋黄寿司鱼籽鸭蛋黄寿司以米饭为基底,铺上新鲜鱼籽和熟制鸭蛋黄,再用海苔包裹成型。制作时将米饭捏成小团,加入鱼籽和鸭蛋黄,最后用海苔卷裹或装饰,形成独特的口感层次。
鳗鱼手卷鳗鱼手卷以新鲜鳗鱼为主料,经过腌制后煎烤至熟透,再搭配生菜、黄瓜等蔬菜,用紫菜包裹成卷状。制作过程中注重食材的鲜嫩与口感的层次感。